103-53-7O=C(C=Cc1ccccc1)OCCc1ccccc1MJQVZIANGRDJBT-UHFFFAOYSA-N2-phenylethyl 3-phenylprop-2-enoate has been reported in Alnus firma, Friesodielsia velutina, and other organisms with data available.
103-53-7DTXSID1047605CHEMBL3184894안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.
용도Phenethyl cinnamate is used quite frequently in perfume compositions in spite of its poor volubility, which is hardly a problem at concentrations below 5%. As a background note and part of a fixative base, this material finds its way into Muguet, Rose, Lilac, Sweet Pea, Gardenia, Magnolia, Peony, Hyacinth and many types of Oriental fragrance. n flavors, traces are used for fixation of fruity-jam-like notes, e. g. in Plum, Prune, Cherry and various fruit complexes. The concentration will be about 0.1 to 3 ppm in the finished product.
From phenylethyl alcohol and methylcinnamate by alcohol interchange esterification.
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Phenethyl cinnamate has a sweet, balsamic odor, reminiscent of rose. At low levels, it has a sweet, plum-like taste.