144-33-2O=C([O-])CC(O)(CC(=O)[O-])C(=O)O.[Na+].[Na+]CEYULKASIQJZGP-UHFFFAOYSA-L144-33-2DTXSID50889423Crystalline white powder or colourless crystals
White solid; [Merck Index] White powder or fine crystals; Odorless; [Merck Eurolab MSDS]
안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.
This chemical does not meet GHS hazard criteria for 100% (116 of 116) of all reports.
Not Classified
Aggregated GHS information provided per 116 reports by companies from 1 notifications to the ECHA C&L Inventory.
Chemical: 1,2,3-Propanetricarboxylic acid, 2-hydroxy-, disodium salt
1,2,3-Propanetricarboxylic acid, 2-hydroxy-, sodium salt (1:2) is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of 1,2,3-Propanetricarboxylic acid, 2-hydroxy-, sodium salt (1:2) are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)
REACH registered substance: Disodium hydrogen citrate (EC: 205-623-3)
Disodium citrate: Does not have an individual approval but may be used under an appropriate group standard
Used almost exclusively as an anticoagulant for blood transfusions; [HSDB] Used as a stabilizer or thickener for foods; [FDA] Permitted for use as an inert ingredient in non-food pesticide products; [EPA]
ANTICOAGULANT, FOR USE IN TRANSFUSIONS
(1972) No Data
(1975) No Data
(1972) No Data
(1975) No Data
2023: <75,000 lb
(1972) No Data
(1975) No Data
Textiles, apparel, and leather manufacturing
1,2,3-Propanetricarboxylic acid, 2-hydroxy-, sodium salt (1:2): ACTIVE
ANTICOAGULANT...IN SOLN WITH GLUCOSE TO PREVENT CLOTTING OF BLOOD INTENDED FOR TRANSFUSION. PREFERABLE TO SODIUM CITRATE, SINCE IT PREVENTS CARAMELIZATION OF GLUCOSE ON STERILIZATION BECAUSE OF ITS ACIDITY. SUITABLE SOLN CONTAINS 1.7 TO 2% & 2.5% DEXTROSE; 120 ML OF THIS SOLN PREVENTS CLOTTING OF 420 ML BLOOD.
불러오는 중…
A white powder.
개요Disodium citrate, or disodium hydrogen citrate, is a sodium acid salt of citric acid (sodium citrate) with the chemical formula Na2HC6H5O7, or Na2H(C3H5O(COO)3). It is used as an antioxidant in food as well as to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant.Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.
용도Anticoagulant.