Ethanol → Ethyl 1-benzyl-4-hydroxypiperidine-4-carboxylate

HRID 1085722노트

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HRID 1085722 반응식
S(=O)(=O)(O)O.Cl.[CH2:7]([N:14]1[CH2:19][CH2:18][C:17]([C:21]#N)([OH:20])[CH2:16][CH2:15]1)[C:8]1[CH:13]=[CH:12][CH:11]=[CH:10][CH:9]=1.C(=O)([O-])[OH:24].[Na+].[CH2:28]([OH:30])[CH3:29]>>[CH2:7]([N:14]1[CH2:19][CH2:18][C:17]([C:21]([O:30][CH2:28][CH3:29])=[O:24])([OH:20])[CH2:16][CH2:15]1)[C:8]1[CH:13]=[CH:12][CH:11]=[CH:10][CH:9]=1

참가 물질

5

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온도
130 °C

실험 절차

Conc. sulfuric acid (12 ml) was added to an ethanol solution (50 ml) of 1-benzyl-4-cyano-4-hydroxypiperidine hydrochloride (10 g) and the resulting mixture was heated at 130° C. for 24 hours in a sealed tube. After concentration of the reaction mixture, ice water was added to the concentrate. The resulting mixture was added with an aqueous solution of sodium hydrogencarbonate. After adjusting the thus-obtained solution to pH 7.0, it was extracted with diethyl ether. The extract was washed with brine and then added with anhydrous sodium sulfate to dry the same. The solvent was distilled off to obtain the intended product (9.7 g).

후처리

  1. extractionwas extracted with diethyl ether
  2. washThe extract was washed with brine
  3. additionadded with anhydrous sodium sulfate
  4. customto dry the same
  5. distillationThe solvent was distilled off

출처 및 근거

ORD 기록
ord-edcb30e474d14f59a19d8f2a61af3835
출처 데이터셋
uspto-grants-1991_04
특허 번호
US05010188

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