5-Chloropentanesulfonamide → 6-(5-Sulfamoylpentylthio)imidazo[1,2-b]pyridazine
반응식
Cl[CH2:2][CH2:3][CH2:4][CH2:5][CH2:6][S:7]([NH2:10])(=[O:9])=[O:8].[SH-:11].[K+].C(O)C.C[O-].[Na+].CO.Cl[N:22]1[CH:27]=[CH:26][CH:25]=[C:24]2[N:28]=[CH:29][CH2:30][N:23]12>CO>[S:7]([CH2:6][CH2:5][CH2:4][CH2:3][CH2:2][S:11][C:27]1[CH:26]=[CH:25][C:24]2[N:23]([CH:30]=[CH:29][N:28]=2)[N:22]=1)(=[O:9])(=[O:8])[NH2:10]참가 물질
반응 조건
- 온도
- 70 °C
실험 절차
To a solution of 1.57 g of 5-chloropentanesulfonamide in 40 ml of methanol was added 40 ml of 2N-potassium hydrosulfide-ethanol solution, followed by heating at 70° C. for 45 minutes. To the reaction mixture was added 1.54 g of 28% sodium methoxide-methanol solution and 1.16 g of 5-chloroimidazo[1,2-b]pyridazine, which was refluxed for an hour. The reaction mixture was concentrated to dryness under reduced pressure. The residue was extracted with 40 ml of chloroform and 40 ml of 0.1N-hydrochloric acid. The aqueous layer was extracted three times with chloroform. Then the combined organic layers were dried over anhydrous magnesium sulfate and distilled to remove the solvent. The residue was subjected to a silica gel column chromatography, eluting with methanol-chloroform (1:35). The corresponding fractions were concentrated. The residue was recrystallized from methanol to obtain 0.62 g of the title compound.
후처리
- temperaturewas refluxed for an hour
- concentrationThe reaction mixture was concentrated to dryness under reduced pressure
- extractionThe residue was extracted with 40 ml of chloroform and 40 ml of 0.1N-hydrochloric acid
- extractionThe aqueous layer was extracted three times with chloroform
- dry with materialThen the combined organic layers were dried over anhydrous magnesium sulfate
- distillationdistilled
- customto remove the solvent
- washeluting with methanol-chloroform (1:35)
- concentrationThe corresponding fractions were concentrated
- customThe residue was recrystallized from methanol
출처 및 근거
- ORD 기록
- ord-069aa932f01242499cec7453badbe086
- 출처 데이터셋
- uspto-grants-1993_04
- 특허 번호
- US05202324
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