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Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
HRID 17834생성일: 2026년 10월 23일

Sulfur Dioxide → 4,5-Dichloro-2-fluorobenzenesulfonamide

https://huagongshe.com/ko/reaction/17834

반응식

참여 물질

역할이름HCID투입량
반응물Sulfur DioxideHCID 1119—
반응물Diethyl EtherHCID 3283—
반응물4,5-Dichloro-2-fluoroanilineHCID 223091—
반응물Sodium NitriteHCID 23668193—
용매Acetic AcidHCID 176—
용매Hydrochloric AcidHCID 313—
용매MethanolHCID 887—
용매WaterHCID 962—
생성물4,5-Dichloro-2-fluorobenzenesulfonamideHCID 67530704—

반응 조건

온도-5 °C

반응 단계

In a 500 mL round-bottom flask, a portion of glacial acetic acid (30 mL) is saturated for 30 minutes with a current of gaseous sulphur dioxide. To the resulting solution there is added a solution of cupric chloride (1.5 g) in water (10 mL) (suspension A). 4,5-Dichloro-2-fluoroaniline (5 g) is dissolved in a mixture of glacial acetic acid (30 mL) and concentrated hydrochloric acid (15 mL). The resulting solution is cooled to −5° C. on a bath of ice and salt. A solution of sodium nitrite (2.5 g) in water (10 mL) is then added dropwise with constant stirring. The resulting mixture is slowly added to suspension A and is stirred on an ice bath for 15 minutes. The mixture is then poured into a mixture of water (200 mL) and ether (200 mL). The ethereal phase is separated off and washed with water (100 mL). The organic phase is concentrated to dryness by distillation under reduced pressure and the residue is re-dissolved in dioxane (25 mL). The solution is poured slowly, whilst stirring, into a mixture of concentrated ammonia (25 mL) and water (10 mL) cooled on an ice bath. After 30 minutes, the solution is evaporated to dryness by distillation under reduced pressure and the residue obtained is dissolved in methanol. The methanolic solution is treated with absorbent carbon and filtered and the filtrate is evaporated to dryness. The residue is recrystallised from a methanol/water mixture.

출처 및 근거

DOI10.6084/m9.figshare.5104873.v1
특허 번호US07741320B2
출처 데이터셋uspto-grants-2010_06
ORD IDord-2ca94eb1bed54d7bbac7f53a2500c3d7
출처 메모uspto-grants-2010_06