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[CH:1]([C:4]1[CH:9]=[CH:8][CH:7]=[C:6]([OH:10])[C:5]=1C)([CH3:3])[CH3:2].[C:12]([OH:16])(=[O:15])[CH2:13]C.[C:17]([OH:29])(=[O:28])[CH2:18][C:19]([CH2:24][C:25]([OH:27])=[O:26])([C:21]([OH:23])=[O:22])[OH:20]>>[C:12]([CH2:13][C:8]1[CH:9]=[C:4]([CH:1]([CH3:2])[CH3:3])[C:5]([O:22][C:21]([C:19]([OH:20])([CH2:18][C:17]([OH:29])=[O:28])[CH2:24][C:25]([OH:27])=[O:26])=[O:23])=[C:6]([OH:10])[CH:7]=1)([OH:16])=[O:15]참가 물질
4
실험 절차
An antimicrobial compound was formed by combining the isopropyl-o-cresol from Example 2 with propionic acid and citric acid. 3-{[4-(carboxymethyl)-2-hydroxy-6-isopropylphenoxy]carbonyl}-3-hydroxypentanedioic acid (citro-propiono-cresol or CPC), was formed by combining 50 grams isopropyl-o-cresol with 25 ml propionic acid (90% purity) and 25 ml citric acid (95% purity). The mixture was heated to a temperature of 80° C. and mixed in a high speed turbo mixer for 3 minutes at a speed of 1,000 revolutions per minute.
후처리
- customAn antimicrobial compound was formed
출처 및 근거
- ORD 기록
- ord-d52a2012ef8945fc9dfe8c90e2be2904
- 출처 데이터셋
- uspto-grants-2002_07
- 특허 번호
- US06414036B1
연결된 노트
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