참여 물질
| 역할 | 이름 | HCID | 투입량 |
|---|
| 반응물 | 1-Methylpiperazine | HCID 53167 | — |
| 반응물 | 2-Chloro-5-nitropyridine | HCID 78308 | — |
| 용매 | Ethanol | HCID 702 | — |
| 생성물 | 1-Methyl-4-(5-nitropyridin-2-yl)piperazine | HCID 2764066 | — |
반응 단계
A 500 ml. 3-neck, r.b. flask fitted with y-tube and condenser and thermometer, stirrer and addition funnel was charged with a mixture of 2-chloro-5-nitropyridine (15.8 g. 0.1 mole) in ethanol (300 ml.). To this was added N-methylpiperazine (20 g. 0.2 mole) dropwise while stirring. After the addition (ca. 5 min.), the mixture was heated at reflux for 3 hr. while stirring continued. The solution was chilled to 5°C and the crystals were collected by filtration and dried at 60°C to yield 12 g. yellow crystals, m.p. 94°-96°C.
출처 및 근거
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| 특허 번호 | US03947434 |
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| 출처 데이터셋 | uspto-grants-1976_03 |
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| ORD ID | ord-7fc1113a06b84f7ba20783a28fe98238 |
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| 출처 메모 | uspto-grants-1976_03 |
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