Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
HRID 344393생성일: 2026년 10월 23일
Benzaldehyde → 4-amino-N-((1-(5-benzylaminopentyl)piperidin-4-yl)methyl)-5-chloro-2-methoxybenzamide
https://huagongshe.com/ko/reaction/344393
참여 물질
| 역할 | 이름 | HCID | 투입량 |
|---|
| 반응물 | Benzaldehyde | HCID 240 | — |
| 반응물 | Water | HCID 962 | — |
| 반응물 | Sodium borohydride | HCID 4311764 | — |
| 반응물 | 4-Amino-N-(1-(5-aminopentyl)piperidin-4-ylmethyl)-5-chloro-2-methoxybenzamide | HCID 54008363 | — |
| 용매 | Ethanol | HCID 702 | — |
| 생성물 | 4-amino-N-((1-(5-benzylaminopentyl)piperidin-4-yl)methyl)-5-chloro-2-methoxybenzamide | HCID 54015496 | 72% |
반응 단계
Benzaldehyde (0.76 g) was added to a solution of 4-amino-N-(1-(5-aminopentyl)piperidin-4-ylmethyl)-5-chloro-2-methoxybenzamide (2.0 g) in ethanol (50 ml), and the mixture was stirred at refluxing temperature for 3 hr. Sodium borohydride (0.53 g) was added to the reaction mixture under ice-cooling, and the mixture was stirred overnight at room temperature. Water was added to the reaction mixture, and the mixture was extracted with chloroform. The organic layer was washed with saturated brine, dried and the solvent was evaporated under reduced pressure. The obtained residue was purified by silica gel column chromatography (chloroform:methanol:ammonia=50:5:1) to give 1.78 g of 4-amino-N-((1-(5-benzylaminopentyl)piperidin-4-yl)methyl)-5-chloro-2-methoxybenzamide.
출처 및 근거
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| 특허 번호 | US05864039 |
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| 출처 데이터셋 | uspto-grants-1999_01 |
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| ORD ID | ord-d8d6108f1b35472588e42ea8e4f89e05 |
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| 출처 메모 | uspto-grants-1999_01 |
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