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Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
HRID 713540생성일: 2026년 10월 26일

(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal → D-Arabitol

https://huagongshe.com/reaction/713540

반응식

참여 물질

역할이름HCID투입량
반응물(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 107526—
용매EthanolHCID 702—
생성물D-ArabitolHCID 94154—
생성물HCID 178418489HCID 178418489—

반응 단계

The parent strain 3118 (ura+ version of 3099 prior to marker loopout) and the insertion site control strain 3862 produced 20-21 g/L ethanol in 55 hours, whereas strain 3082 produced 28 g/L in the same period (FIG. 33). In all three strains, glucose was depleted by nine hours. The additional ethanol formation in strain 3082 was correlated with an increased consumption of xylose. Strain 3082 produced less xylitol throughout the fermentation, and higher levels of glycerol and arabitol. Metabolite formation is summarized in Table 9.

출처 및 근거

DOI10.6084/m9.figshare.5104873.v1
특허 번호US09181563B2
출처 데이터셋uspto-grants-2015_11
ORD IDord-2fc6c085b7cc4d6797f0b70ea192c62b
출처 메모uspto-grants-2015_11