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Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
HRID 77532생성일: 2026년 10월 24일

1,1'-Carbonyldiimidazole → Sodium 1-(2,5-dimethoxyphenyl)-3-ethoxy-3-oxoprop-1-en-1-olate

https://huagongshe.com/ko/reaction/77532

반응식

참여 물질

역할이름HCID투입량
반응물1,1'-CarbonyldiimidazoleHCID 68263—
반응물Monoethyl malonateHCID 70615—
반응물2,5-Dimethoxybenzoic acidHCID 76027—
반응물Magnesium ethanolateHCID 164963—
반응물Sodium MethoxideHCID 10942334—
용매MethanolHCID 887—
용매TetrahydrofuranHCID 8028—
용매Ethyl AcetateHCID 8857—
생성물Sodium 1-(2,5-dimethoxyphenyl)-3-ethoxy-3-oxoprop-1-en-1-olateHCID 86684672—

반응 조건

온도45 °C

반응 단계

A 20-L reaction vessel was charged with magnesium ethoxide (3.61 moles; 413.52 g) and THF (6.6 L), and the resulting mixture was stirred as ethyl hydrogen malonate (7.23 moles; 888.89 mL; 994.67 g; diluted with 20 mL of THF) was added and the mixture was heated at 45° C. for 4 hours. Meanwhile, a 20 L reactor was charged with 2,5-dimethoxybenzoic acid (3.29 moles; 600.00 g) and THF (3.6 L). To this mixture stirring at room temperature was added 1,1′-carbonyldiimidazole (3.61 moles; 585.98 g) in portions to avoid excess foaming. After stirring for 3 hours at room temperature the second solution was added gradually to the first solution. After addition the reaction mixture was heated to 45° C. After 20 hours, the reaction mixture was concentrated under reduced pressure before adding ethyl acetate (6 L) followed by 2 N HCl (3 L). After mixing, the layers were separated and the organic phase was washed sequentially with 2 N HCl (3 L), saturated sodium bicarbonate (3 L), and water (3 L). The organic phase was concentrated under reduced pressure, the residue taken up in ethyl acetate (6 L) and concentrated again to afford an oil, which was transferred to a 20 L reaction vessel with 5 L of ethyl acetate and treated with sodium methoxide (3.45 moles; 793.00 mL of a 4.35 M solution in methanol). After stirring at room temperature for 3 hours, an additional 6 L of ethyl acetate was added and the solid collected by vacuum filtration and dried overnight in a vacuum oven at 40° C. to give 661 grams of the title product.

출처 및 근거

DOI10.6084/m9.figshare.5104873.v1
특허 번호US08841314B2
출처 데이터셋uspto-grants-2014_09
ORD IDord-d2b8c5c9d37c4ab3b72765c427675ec6
출처 메모uspto-grants-2014_09