Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
Mannitol → Fentanyl
참여 물질
| 역할 | 이름 | HCID | 투입량 |
|---|---|---|---|
| 반응물 | Mannitol | HCID 6251 | — |
| 반응물 | Fentanyl Citrate | HCID 13810 | — |
| 반응물 | Aspartame | HCID 134601 | — |
| 용매 | Water | HCID 962 | — |
| 생성물 | Fentanyl | HCID 3345 | — |
반응 단계
Gelatin (765 g) and mannitol (540 g) were dispersed in a portion of purified water (16 kg) by mixing thoroughly in the bowl of a vacuum mixer. The mix was then heated to 40° C.±2° C. and homogenised for ten minutes to allow complete dissolution of the solids. The mix was cooled down to room temperature (20–24° C.). When cooled, the fentanyl citrate (22.68 g), the aspartame (90 g), and mint flavour (90 g) were added sequentially to the mix. The mix was then homogenized to ensure complete dissolution of the solids. The remaining water (492 g) was added to the mixer and the bulk mix homogenized to ensure dissolution was complete.
출처 및 근거
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| 특허 번호 | US07090866B2 |
| 출처 데이터셋 | uspto-grants-2006_08 |
| ORD ID | ord-7699baaddd76414b851d402dc61a2e83 |
| 출처 메모 | uspto-grants-2006_08 |