Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
Hydrochloric Acid → Diethyl 5-amino-1,6-dihydro-6-oxo-2,3-pyridinedicarboxylate
참여 물질
| 역할 | 이름 | HCID | 투입량 |
|---|---|---|---|
| 반응물 | Hydrochloric Acid | HCID 313 | — |
| 반응물 | Diethyl 5-acetamido-1,6-dihydro-6-oxo-2,3-pyridinedicarboxylate | HCID 19958266 | — |
| 용매 | Ethanol | HCID 702 | — |
| 생성물 | Diethyl 5-amino-1,6-dihydro-6-oxo-2,3-pyridinedicarboxylate | HCID 19958246 | — |
반응 단계
Hydrogen chloride gas is bubbled into a solution of diethyl 5-acetamido-1,6-dihydro-6-oxo-2,3-pyridinedicarboxylate (5.2 g, 0.018 mol) dissolved in absolute ethanol (400 mL) until the solution is saturated at 20° C. The reaction is stirred at room temperature overnight and is then concentrated in vacuo. The resulting residue is dissolved in water, neutralized with solid sodium bicarbonate, and extracted into methylene chloride. The combined organic extracts are dried over anhydrous sodium sulfate, filtered and concentrated in vacuo to give diethyl 5-amino-1,6-dihydro-6-oxo-2,3-pyridinedicarboxylate as a yellow solid in quantitative yield.
출처 및 근거
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| 특허 번호 | US05565412 |
| 출처 데이터셋 | uspto-grants-1996_10 |
| ORD ID | ord-8096c5a6258e40e19a9e896d27dfa6b4 |
| 출처 메모 | uspto-grants-1996_10 |