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Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
HRID 917635생성일: 2026년 10월 26일

Citric Acid → 4-(3-Chloro-4-methoxybenzylamino)-5-methoxycarbonyl-6-(4-hydroxypiperidin-1-yl)-2-methylthiopyrimidine

https://huagongshe.com/reaction/917635

반응식

참여 물질

역할이름HCID투입량
반응물Citric AcidHCID 311—
반응물TriethylamineHCID 8471—
반응물Piperidin-4-olHCID 79341—
반응물4-(3-Chloro-4-methoxybenzylamino)-5-methoxycarbonyl-6-chloro-2-methylthiopyrimidineHCID 17848354—
용매DimethylacetamideHCID 31374—
생성물4-(3-Chloro-4-methoxybenzylamino)-5-methoxycarbonyl-6-(4-hydroxypiperidin-1-yl)-2-methylthiopyrimidineHCID 17848321—

반응 단계

A mixture of 4-(3-chloro-4-methoxybenzylamino)-5-methoxycarbonyl-6-chloro-2-methylthiopyrimidine (prepared in the above (3)) 100 mg, 4-hydroxypiperidine 78 mg, triethylamine 0.11 ml and N,N-dimethylacetamide 3 ml is stirred at room temperature for 1 hour. The reaction mixture is diluted a 10% aqueous citric acid solution and extracted with ethyl acetate. The organic layer is washed, dried and concentrated in vacuo to give 4-(3-chloro-4-methoxybenzylamino)-5-methoxycarbonyl-6-(4-hydroxypiperidin-1-yl)-2-methylthiopyrimidine as a colorless caramel 132 mg.

출처 및 근거

DOI10.6084/m9.figshare.5104873.v1
특허 번호US07273868B2
출처 데이터셋uspto-grants-2007_09
ORD IDord-19bca68de0704b2b8082decf0fda5bdb
출처 메모uspto-grants-2007_09