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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1085722Generated: November 1, 2026

Ethanol → Ethyl 1-benzyl-4-hydroxypiperidine-4-carboxylate

https://huagongshe.com/reaction/1085722

Reaction equation

Participants

RoleNameHCIDCharge
ReactantEthanolHCID 702—
ReactantSulfuric AcidHCID 1118—
ReactantSodium BicarbonateHCID 516892—
Reactant1-Benzyl-4-hydroxypiperidine-4-carbonitrile monohydrochlorideHCID 2723780—
ProductEthyl 1-benzyl-4-hydroxypiperidine-4-carboxylateHCID 272010—

Reaction Conditions

Temperature130 °C

Reaction Steps

Conc. sulfuric acid (12 ml) was added to an ethanol solution (50 ml) of 1-benzyl-4-cyano-4-hydroxypiperidine hydrochloride (10 g) and the resulting mixture was heated at 130° C. for 24 hours in a sealed tube. After concentration of the reaction mixture, ice water was added to the concentrate. The resulting mixture was added with an aqueous solution of sodium hydrogencarbonate. After adjusting the thus-obtained solution to pH 7.0, it was extracted with diethyl ether. The extract was washed with brine and then added with anhydrous sodium sulfate to dry the same. The solvent was distilled off to obtain the intended product (9.7 g).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS05010188
Source datasetuspto-grants-1991_04
ORD IDord-edcb30e474d14f59a19d8f2a61af3835
Source noteuspto-grants-1991_04