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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1093762Generated: November 3, 2026

4'-Fluoroacetophenone → 5-(4-Fluoro-phenyl)-isoxazole-3-carboxylic acid {2-oxo-2-[4-(3-trifluoromethyl-phenoxy)-piperidin-1-yl]-ethyl}-amide

https://huagongshe.com/reaction/1093762

Reaction equation

Participants

RoleNameHCIDCharge
Reactant4'-FluoroacetophenoneHCID 9828—
Reactant1-HydroxybenzotriazoleHCID 75771—
ReactantDiisopropylethylamineHCID 81531—
Reactant5-(4-Fluorophenyl)-1,2-oxazole-3-carboxylic acidHCID 1096392—
Reactant1,3-Propanediamine, N'-(ethylcarbonimidoyl)-N,N-dimethyl-, monohydrochlorideHCID 2723939—
Reactant2-Amino-1-[4-(3-trifluoromethyl-phenoxy)-piperidin-1-yl]-ethanone hydrochlorideHCID 66591547—
SolventWaterHCID 962—
SolventDimethylformamideHCID 6228—
Product5-(4-Fluoro-phenyl)-isoxazole-3-carboxylic acid {2-oxo-2-[4-(3-trifluoromethyl-phenoxy)-piperidin-1-yl]-ethyl}-amideHCID 5787441954.2%

Reaction Steps

DIPEA (131 mg, 1.0 mmol) was added to a stirred solution of 5-(4-fluoro-phenyl)-isoxazole-3-carboxylic acid (60 mg, 0.29 mmol) (prepared by the method used for the synthesis of Intermediate 25, starting from 4′-fluoroacetophenone) in DMF (2 mL) followed by HOBt (41 mg, 0.3 mmol) and EDCI.HCl (58 mg, 0.3 mmol). After 2 minutes 2-amino-1-[4-(3-trifluoromethyl-phenoxy)-piperidin-1-yl]-ethanone hydrochloride (125 mg, 0.37 mmol) (prepared according to Step 1 and 5 of the General Scheme) was added to the reaction mixture and stirring was continued at ambient temperature overnight. The reaction mixture was diluted with cold water, extracted with ethyl acetate, dried over sodium sulfate and concentrated under reduced pressure. Purification by recrystallisation from chloroform afforded 77 mg (54.2% Yield) of 5-(4-fluoro-phenyl)-isoxazole-3-carboxylic acid {2-oxo-2-[4-(3-trifluoromethyl-phenoxy)-piperidin-1-yl]-ethyl}-amide. LC/MS [M+H]+: 492, 96.7%. 1H NMR (300 MHz, DMSO-d6): δ8.62 (t, 1H), 8.0 (m, 2H), 7.5 (t, 1H), 7.38 (m, 3H), 7.26 (t, 3H), 4.8 (m, 1H), 4.2 (d, 2H), 3.7 (m, 4H), 3.4 (m, 2H), 2.0 (m, 2H), 1.6 (m, 2H).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08129376B2
Source datasetuspto-grants-2012_03
ORD IDord-81739e9b520e4452a144fd22340957fc
Source noteuspto-grants-2012_03