関与物質
| 役割 | 名称 | HCID | 仕込み量 |
|---|
| 反応物 | Hydrochloric Acid | HCID 313 | — |
| 反応物 | (R)-Mandelate | HCID 5460269 | — |
| 溶媒 | Water | HCID 962 | — |
| 生成物 | (S)-mandelic acid | HCID 439616 | 57% |
反応手順
The L-mandelate (S,R,R salt 2, 274 g, 1.03 mol) was dissolved in water (400 ml) and brought to pH 1.5 by adding concentrated hydrochloric acid. The mixture was cooled to 1° C. and seeded by adding a few crystals of S-mandelic acid. The mixture was stirred at 0° C. for a further 2 hours and the precipitated crystal slurry was filtered with suction. The filter residue was washed with ice-water (100 ml) and dried at 50° C. under reduced pressure. 86 g (57%) of L-mandelic acid were obtained, which were optically pure according to analysis.
情報源と証拠
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| 特許番号 | US07829702B2 |
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| 出典データセット | uspto-grants-2010_11 |
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| ORD ID | ord-a33c80d9c77049f1ab953f801eddba31 |
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| 出典メモ | uspto-grants-2010_11 |
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