HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1177925Generated: November 1, 2026
1-Ethyl-3-(3'-dimethylaminopropyl)carbodiimide → 1-phenyl-1H-pyrazole-4-carboxylic acid {2-oxo-2-[4-(2-trifluoromethyl-benzoyl)-piperazin-1-yl]-ethyl}-amide
https://huagongshe.com/reaction/1177925
Participants
| Role | Name | HCID | Charge |
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| Reactant | 1-Ethyl-3-(3'-dimethylaminopropyl)carbodiimide | HCID 15908 | — |
| Reactant | 1-Hydroxybenzotriazole | HCID 75771 | — |
| Reactant | Diisopropylethylamine | HCID 81531 | — |
| Reactant | 1-phenyl-1H-pyrazole-4-carboxylic acid | HCID 121026 | — |
| Reactant | 2-Amino-1-[4-(2-trifluoromethyl-benzoyl)-piperazin-1-yl]-ethanone hydrochloride | HCID 66953178 | — |
| Solvent | Water | HCID 962 | — |
| Solvent | Dimethylformamide | HCID 6228 | — |
| Product | 1-phenyl-1H-pyrazole-4-carboxylic acid {2-oxo-2-[4-(2-trifluoromethyl-benzoyl)-piperazin-1-yl]-ethyl}-amide | HCID 59559595 | 24.8% |
Reaction Steps
DIPEA (223 mg, 0.3 mL, 1.72 mmol) was added to a stirred solution of 1-phenyl-1H-pyrazole-4-carboxylic acid (65 mg, 0.34 mmol) in DMF (5 mL). HOBT (51 mg, 0.38 mmol) and EDCI (165 mg, 0.86 mmol) were then added at room temperature. After 2 minutes, 2-amino-1-[4-(2-trifluoromethyl-benzoyl)-piperazin-1-yl]-ethanone hydrochloride salt (133 mg, 0.38 mmol) was added and the resulting mixture was stirred at room temperature overnight. Cold water was then added and filtered the solid precipitated out to afford 41 mg (24.55% yield) of 1-phenyl-1H-pyrazole-4-carboxylic acid {2-oxo-2-[4-(2-trifluoromethyl-benzoyl)-piperazin-1-yl]-ethyl}-amide. LCMS Purity: 95.62%. 1H NMR (DMSO-d6): δ 9.0 (s, 1H), 8.4 (s, 1H), 8.2 (s, 1H), 7.9-7.74 (m, 4H), 7.7 (t, 1H), 7.6 (t, 3H), 7.4 (t, 1H), 4.24 (d, 2H), 3.8 (s, 1H), 3.66 (s, 3H), δ 3.5 (s, 2H), 3.2 (d, 2H).
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US07842696B2 |
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| Source dataset | uspto-grants-2010_11 |
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| ORD ID | ord-d7a1a4c161e14e62af2ce797fcdeeee2 |
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| Source note | uspto-grants-2010_11 |
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