HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1178096Generated: October 31, 2026
1-Hydroxybenzotriazole → Biphenyl-4-carboxylicacid {2-[4-(2-chloro-pyridine-3-carbonyl)-piperazin-1-yl]-2-oxo-ethyl}-amide
https://huagongshe.com/reaction/1178096
Participants
| Role | Name | HCID | Charge |
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| Reactant | 1-Hydroxybenzotriazole | HCID 75771 | — |
| Reactant | 2-Chloronicotinic acid | HCID 76258 | — |
| Reactant | Diisopropylethylamine | HCID 81531 | — |
| Reactant | 1,3-Propanediamine, N'-(ethylcarbonimidoyl)-N,N-dimethyl-, monohydrochloride | HCID 2723939 | — |
| Reactant | Biphenyl-4-carboxylicacid (2-oxo-2-piperazin-1-yl-ethyl)-amide | HCID 57855677 | — |
| Solvent | Water | HCID 962 | — |
| Solvent | Dimethylformamide | HCID 6228 | — |
| Product | Biphenyl-4-carboxylicacid {2-[4-(2-chloro-pyridine-3-carbonyl)-piperazin-1-yl]-2-oxo-ethyl}-amide | HCID 59559610 | 32.8% |
Reaction Steps
DIPEA (149.8 mg, 1.15 mmol) was added to a stirred solution of 2-chloro-nicotinic acid (40.5 mg, 0.26 mmol) in DMF (3 mL), HOBt (38.2 mg, 0.28 mmol) and EDCI.HCl (123.4 mg, 0.64 mmol) at room temperature. After 2 minutes biphenyl-4-carboxylicacid (2-oxo-2-piperazin-1-yl-ethyl)-amide (100 mg, 0.31 mmol) was added and the resulting mixture was stirred at room temperature overnight. Cold water was then added, and the resulting precipitate was filtered. The residue was purified by column chromatography (using 60-120 mesh silica gel and 90% EtOAc in hexane as eluent) to afford 39 mg (32.8% yield) of biphenyl-4-carboxylicacid {2-[4-(2-chloro-pyridine-3-carbonyl)-piperazin-1-yl]-2-oxo-ethyl}-amide, LC-MS purity: 89.81%, 1H NMR: (DMSO) δ 8.74-8.62 (bs, 1H), 8.56-8.46 (bs, 1H), 8.06-7.92 (d, 3H), 7.84-7.7 (q, 4H), 7.6-7.38 (m, 4H), 4.28-4.12 (d, 2H), 3.78-3.46 (bt, 6H), 3.28-3.18 (bs, 2H).
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US07842696B2 |
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| Source dataset | uspto-grants-2010_11 |
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| ORD ID | ord-a1631367b2b3478984adf3098881a9ff |
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| Source note | uspto-grants-2010_11 |
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