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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1179278Generated: November 3, 2026

1-Methyl-4-piperidone → 4-[2-(1-Hydroxy-1-methylethyl)phenyl]-1-methylpiperidin-4-ol

https://huagongshe.com/reaction/1179278

Reaction equation

Participants

RoleNameHCIDCharge
Reactant1-Methyl-4-piperidoneHCID 74049—
Reactant2-(2-Bromophenyl)propan-2-olHCID 329527—
ReactantButyllithiumHCID 178418339—
SolventTetrahydrofuranHCID 8028—
Product4-[2-(1-Hydroxy-1-methylethyl)phenyl]-1-methylpiperidin-4-olHCID 1228967058%

Reaction Steps

To a stirred solution of 2-(2-bromophenyl)propan-2-ol (step 1, 6.91 g, 32.1 mmol) in tetrahydrofuran (32 mL) was added dropwise a 1.59 M solution of butyllithium in tetrahydrofuran (46.5 mL, 73.9 mmol) at −78° C. for 20 min and the mixture was stirred for 1 h at the same temperature. To the mixture was added dropwise a solution of 1-methylpiperidin-4-one (5.09 g, 45.0 mmol) in tetrahydrofuran (18 mL) at −78° C. for 10 min. This resulting mixture was slowly warmed up to room temperature and stirred for 18 h at the same temperature. The reaction mixture was quenched by the addition of water, and concentrated to give an orange residue. The crude material was partitioned between diethyl ether and water, and then the organic layer was washed with brine, dried over sodium sulfate, and evaporated. The residue was purified by column chromatography on silica gel (150 g) eluting with hexane/ethyl acetate (5/1), dichloromethane/methanol (10/1), then dichloromethane/methanol/triethylamine (10/1/1) to afford 4.62 g (58%) of the title compound as a slight yellow syrup:

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS07279486B2
Source datasetuspto-grants-2007_10
ORD IDord-3492e4628db2461c9d3543f79584ad54
Source noteuspto-grants-2007_10