Hydrochloric Acid → 2-(2-cyano-3,5-dimethyl-4-(2-(pyrrolidin-1-ylsulfonyl)benzyl)-1H-pyrrol-1-yl)acetic acid

HRID 1189556Notes

Reaction equation

HRID 1189556 reaction equation
[C:1]([C:3]1[N:4]([CH2:25][C:26]([O:28]CC)=[O:27])[C:5]([CH3:24])=[C:6]([CH2:9][C:10]2[CH:15]=[CH:14][CH:13]=[CH:12][C:11]=2[S:16]([N:19]2[CH2:23][CH2:22][CH2:21][CH2:20]2)(=[O:18])=[O:17])[C:7]=1[CH3:8])#[N:2].O.[OH-].[Li+].Cl>C1COCC1.CO>[C:1]([C:3]1[N:4]([CH2:25][C:26]([OH:28])=[O:27])[C:5]([CH3:24])=[C:6]([CH2:9][C:10]2[CH:15]=[CH:14][CH:13]=[CH:12][C:11]=2[S:16]([N:19]2[CH2:23][CH2:22][CH2:21][CH2:20]2)(=[O:17])=[O:18])[C:7]=1[CH3:8])#[N:2]

Participants

7

Procedure

To a solution of ethyl 2-(2-cyano-3,5-dimethyl-4-(2-(pyrrolidin-1-ylsulfonyl)benzyl)-1H-pyrrol-1-yl)acetate (40.0 mg, 0.093 mmol) in THF (1.1 ml), MeOH (372 μl), and Water (372 μl) at 0° C., was added lithium hydroxide (5.2 mg, 0.217 mmol). The mixture was stirred for 1 hour. This mixture was left standing over the course of 2 days at room temperature. To this mixture, was added HCl (214 μl, 0.214 mmol), then, the mixture was concentrated under vacuum, diluted in dichloromethane (50 ml) and washed with water (20 ml×3). The organic layer was dried, filtered, and evaporated to give 2-(2-cyano-3,5-dimethyl-4-(2-(pyrrolidin-1-ylsulfonyl)benzyl)-1H-pyrrol-1-yl)acetic acid as a solid. 1H NMR (CDCl3/400 MHz) δ (ppm) 7.95-7.90 (m, 1H), 7.43-7.37 (m, 1H), 7.34-7.28 (m, 1H), 6.92-6.86 (m, 1H), 4.77 (s, 2H), 4.19 (s, 2H), 3.44-3.33 (m, 4H), 2.07 (s, 3H), 2.02 (s, 3H), 1.98-1.93 (m, 4H). MS m/z: 402.3 (M+1).

Workup

  1. waitThis mixture was left
  2. customstanding over the course of 2 days at room temperature
  3. concentrationthe mixture was concentrated under vacuum
  4. additiondiluted in dichloromethane (50 ml)
  5. washwashed with water (20 ml×3)
  6. customThe organic layer was dried
  7. filtrationfiltered
  8. customevaporated

Sources & evidence

ORD record
ord-74cb4b281ae045c09fffb6c4a57daf7c
Source dataset
uspto-grants-2014_03
Patent number
US08674115B2

Reaction notes

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