HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1275345Generated: November 1, 2026
Potassium Hydroxide → N-(5-((diphenylphosphoryl)methyl)-4-(4-fluorophenyl)-6-isopropylpyrimidin-2-yl)-N-methylmethanesulfonamide
https://huagongshe.com/reaction/1275345
Participants
| Role | Name | HCID | Charge |
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| Reactant | Potassium Hydroxide | HCID 14797 | — |
| Reactant | 18-Crown-6 | HCID 28557 | — |
| Reactant | Chlorodiphenylphosphine | HCID 66180 | — |
| Reactant | N-(4-(4-fluorophenyl)-5-(hydroxymethyl)-6-isopropylpyrimidin-2-yl)-N-methylmethanesulfonamide | HCID 9819937 | — |
| Solvent | Water | HCID 962 | — |
| Solvent | Toluene | HCID 1140 | — |
| Product | N-(5-((diphenylphosphoryl)methyl)-4-(4-fluorophenyl)-6-isopropylpyrimidin-2-yl)-N-methylmethanesulfonamide | HCID 9937035 | 581.7% |
Reaction Steps
2.02 g (5.69 mmol) of [4-(4-fluorophenyl)-6-isopropyl-2-(N-methyl-N-methylsulfonylamino)pyrimidin-5-yl]methanol was initially charged in 13.1 g of toluene and, with ice-bath cooling, admixed with 1.67 g (7.51 mmol) of chlorodiphenylphosphine in 1.9 g of toluene. The mixture was heated at 109° C. for 3 h. After cooling to room temperature, 590 mg (8.94 mmol) of solid potassium hydroxide and 159 mg (0.582 mmol) of 18-crown-6 were added, and the mixture was stirred vigorously at 60° C. for 3.5 h. 30 ml of water was added to the warm reaction mixture. The mixture was briefly stirred at 60° C. and slowly cooled to 4° C., and the precipitated solid was filtered off. The product was washed with cold water (10 ml) and cold toluene (10 ml) and dried under reduced pressure at 40° C. 1.82 g (59.5 percent; content: 95.9 percent) of N-[5-(diphenylphosphinoylmethyl)-4-(4-fluorophenyl)-6-isopropylpyrimidin-2-yl]-N-methylmethanesulphonamide was isolated in the form of a colorless solid.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US06160115 |
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| Source dataset | uspto-grants-2000_12 |
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| ORD ID | ord-3c4d152c0718492aad4fc643dec28149 |
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| Source note | uspto-grants-2000_12 |
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