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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1417455Generated: October 28, 2026

L-Glutamine → Tris(2-aminoethyl)amine

https://huagongshe.com/reaction/1417455

Reaction equation

Participants

RoleNameHCIDCharge
ReactantL-GlutamineHCID 5961—
ReactantDicyclohexylcarbodiimideHCID 10868—
Reactant1-HydroxybenzotriazoleHCID 75771—
ReactantHCID 178418361HCID 178418361—
CatalystPalladium hydroxideHCID 9942167—
SolventDichloromethaneHCID 6344—
SolventEthyl AcetateHCID 8857—
ProductTris(2-aminoethyl)amineHCID 7773145%

Reaction Steps

Approximately 140 mg of Pearlman's catalyst was added to a solution of compound 3-1 (1.2 mmol) in ethyl acetate (50 mL). The reaction mixture was placed under 50 psi of hydrogen for 1.5 hours. The catalyst was removed by filtration through Celite, and the solvent was removed. A solution of the debenzoylated, lipidic amino acid (1.2 mmol) and tris(2-aminoethyl)amine (0.31 mmol) was prepared in dichloromethane (12 mL). N-Hydroxybenzotriazole (1 mmol) and dicyclohexylcarbodiimide (1 mmol) were added in succession, and the reaction proceeded at room temperature for 24 hours. Dichloromethane was added, and the organic solution was washed with saturated sodium bicarbonate and brine, and dried with anhydrous magnesium sulfate. The product was purified by chromatography on silica gel (5% methanol in dichloromethane) producing 326 mg (45% yield). 1H NMR (300 MHz, CDCl3, TMS=0) d 6.98 (bs, 3H), 5.67 (bd, 3H) 4.50 (m, 3H), 3.60-3.00 (m, 20H), 2.62 (bs, 6H), 2.29 (m, 6H), 2.00-1.40 (m, 22H), 1.42 (s, 18H), 1.25 (bs,190H), 0.88 (t, 18H, J=6.9).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS05877220
Source datasetuspto-grants-1999_03
ORD IDord-b7da1d914d564b669b564609f36102d1
Source noteuspto-grants-1999_03