HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1429196Generated: October 31, 2026
Dimethyl Sulfoxide → tert-butyl (2S)-2-formylpyrrolidine-1-carboxylate
https://huagongshe.com/reaction/1429196
Participants
| Role | Name | HCID | Charge |
|---|
| Reactant | Dimethyl Sulfoxide | HCID 679 | — |
| Reactant | Triethylamine | HCID 8471 | — |
| Reactant | Oxalyl chloride | HCID 65578 | — |
| Reactant | (S)-(-)-N-Boc-prolinol | HCID 643448 | — |
| Solvent | Dichloromethane | HCID 6344 | — |
| Product | tert-butyl (2S)-2-formylpyrrolidine-1-carboxylate | HCID 2734674 | 100.8% |
Reaction Steps
To an oven-dried 500-mL 3-neck flask purged with nitrogen was added oxalyl chloride (5.32 mL, 60.8 mmol) and anhydrous dichloromethane (125 mL), and the solution was cooled to −78° C. A solution of anhydrous DMSO (7.30 mL, 103 mmol) in anhydrous dichloromethane (25 mL) was added dropwise from a constant-pressure addition funnel over a 20-minute period. A solution of (S)-tert-butyl 2-(hydroxymethyl)pyrrolidine-1-carboxylate (9.41 g, 46.8 mmol) in anhydrous dichloromethane (50 mL) was added dropwise from a constant-pressure addition funnel over a 20-minute period, and then the reaction mixture was stirred at −78° C. for 30 minutes. Triethylamine (32.6 mL, 234 mmol) was added dropwise via syringe over a 5-minute period and the thick white mixture was stirred in an ice-water bath for 30 minutes. The reaction was quenched with 10% (w/v) aq. citric acid (30 mL). The mixture was partitioned in a separatory funnel between Et2O (550 mL) and 10% (w/v) aq citric acid. The layers were separated, and the organic phase was washed with water and brine. The organic phase was dried over anhydrous Na2SO4, filtered, and concentrated to afford a yellow oil (9.4 g), which was used directly in the next reaction.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US08937150B2 |
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| Source dataset | uspto-grants-2015_01 |
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| ORD ID | ord-dc40a5a8b78742359e6c6b864f20048d |
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| Source note | uspto-grants-2015_01 |
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