Sodium Bicarbonate → (S)-2-benzyl 3-ethyl 8-(2-amino-6-((4-bromophenoxy)methyl)pyrimidin-4-yl)-2,8-diazaspiro[4.5]decane-2,3-dicarboxylate

HRID 1499270Notes

Reaction equation

HRID 1499270 reaction equation
[Br:1][C:2]1[CH:17]=[CH:16][C:5]([O:6][CH2:7][C:8]2[CH:13]=[C:12](Cl)[N:11]=[C:10]([NH2:15])[N:9]=2)=[CH:4][CH:3]=1.[CH2:18]1[C:22]2([CH2:27][CH2:26][NH:25][CH2:24][CH2:23]2)[CH2:21][C@@H:20]([C:28]([O:30][CH2:31][CH3:32])=[O:29])[N:19]1[C:33]([O:35][CH2:36][C:37]1[CH:42]=[CH:41][CH:40]=[CH:39][CH:38]=1)=[O:34].C([O-])(O)=O.[Na+]>O1CCOCC1>[NH2:15][C:10]1[N:11]=[C:12]([N:25]2[CH2:24][CH2:23][C:22]3([CH2:18][N:19]([C:33]([O:35][CH2:36][C:37]4[CH:38]=[CH:39][CH:40]=[CH:41][CH:42]=4)=[O:34])[C@H:20]([C:28]([O:30][CH2:31][CH3:32])=[O:29])[CH2:21]3)[CH2:27][CH2:26]2)[CH:13]=[C:8]([CH2:7][O:6][C:5]2[CH:16]=[CH:17][C:2]([Br:1])=[CH:3][CH:4]=2)[N:9]=1

Participants

5

Conditions

Temperature
100 °C

Procedure

A mixture of 4-((4-Bromophenoxy)methyl)-6-chloropyrimidin-2-amine (454 mg, 1.4 mmol), (S)-2-benzyl 3-ethyl 2,8-diazaspiro[4.5]decane-2,3-dicarboxylate (500 mg, 1.44 mmol) and NaHCO3 (605 mg, 7 mmol) in dioxane (5 mL) was heated to 100° C. for 12 h. The reaction was cooled to RT, concentrated in vacuo, and extracted with EtOAc. The combined organic layers were washed with brine, dried over Na2SO4, and concentrated in vacuo. Purification on normal phase silica gel (EtOAc/petroleum ether) provided (S)-2-benzyl 3-ethyl 8-(2-amino-6-((4-bromophenoxy)methyl)pyrimidin-4-yl)-2,8-diazaspiro[4.5]decane-2,3-dicarboxylate as a white solid.

Workup

  1. temperatureThe reaction was cooled to RT
  2. concentrationconcentrated in vacuo
  3. extractionextracted with EtOAc
  4. washThe combined organic layers were washed with brine
  5. dry with materialdried over Na2SO4
  6. concentrationconcentrated in vacuo
  7. customPurification on normal phase silica gel (EtOAc/petroleum ether)

Sources & evidence

ORD record
ord-b29fc1474d934fceb9e18789e9773a41
Source dataset
uspto-grants-2015_12
Patent number
US09199994B2

Reaction notes

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