HuagongsheHuagongshe Chemistry Print Report · For research reference only
Ethanol → 3-Chloro-5-(4-methyl-piperazin-1-yl)-benzoic acid
Participants
| Role | Name | HCID | Charge |
|---|---|---|---|
| Reactant | Ethanol | HCID 702 | — |
| Reactant | Sodium Hydroxide | HCID 14798 | — |
| Reactant | 3-Chloro-5-(4-methyl-piperazin-1-yl)-benzonitrile | HCID 59138987 | — |
| Solvent | Hydrochloric Acid | HCID 313 | — |
| Product | 3-Chloro-5-(4-methyl-piperazin-1-yl)-benzoic acid | HCID 59139045 | — |
Reaction Steps
To 3-chloro-5-(4-methyl-piperazin-1-yl)-benzonitrile (1.4 g, 5.9 mmol) dissolved in ethanol (10 ml) was added 2M NaOH (20 ml) and reaction mixture was heated at reflux for 20 hours. The mixture was reduced in vacuo and the crude product was acidified in 1N HCl to pH 6 and partitioned between EtOAc and H2O. The organic layer was evaporated to dryness in vacuo to give 0.7 g of the title compound as a white solid (LC/MS: Rt 1.67, [M+H]+ 256, acidic method).
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| Patent number | US08110573B2 |
| Source dataset | uspto-grants-2012_02 |
| ORD ID | ord-b48ee52541e54a22b4ede1f120d6f1ba |
| Source note | uspto-grants-2012_02 |