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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1684980Generated: October 25, 2026

Diisopropylethylamine → 9-Benzyl-2-methoxycarbonylmethylaminoadenine

https://huagongshe.com/reaction/1684980

Reaction equation

Participants

RoleNameHCIDCharge
ReactantDiisopropylethylamineHCID 81531—
ReactantGlycine methyl ester hydrochlorideHCID 122755—
Reactant9-Benzyl-2-chloro-9h-purin-6-amineHCID 276482—
Solvent1-ButanolHCID 263—
Product9-Benzyl-2-methoxycarbonylmethylaminoadenineHCID 2307942817.2%

Reaction Conditions

Temperature150 °C

Reaction Steps

9-Benzyl-2-chloroadenine (0.30 g, 1.12 mmol), glycine methyl ester hydrochloride (0.72 g, 5.73 mmol) and diisopropylethylamine (1.48 g, 11.47 mmol) were added to n-butanol (10 ml), and the mixture was stirred in an autoclave at 150° C. for 19 hours. The solvent was removed and the residue was poured into water. The solution was extracted with dichloromethane. The organic layer was dried over anhydrous magnesium sulfate, concentrated and the residue was purified by column chromatography to give 9-benzyl-2-methoxycarbonylmethylaminoadenine (0.06 g) as a brown tar. Thus obtained 9-benzyl-2-methoxycarbonylmethylaminoadenine was dissolved in dichloromethane (10 ml) and to the solution was added bromine (0.05 ml) in an ice bath. The mixture was stirred at room temperature for 1 hour. After removing the solvent, the residue was poured into water and extracted with dichloromethane. The organic layer was dried over anhydrous magnesium sulfate, concentrated and the residue was purified by column chromatography to give 9-benzyl-8-bromo-2-methoxycarbonylmethylaminoadenine (0.06 g) as a yellow solid.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08148371B2
Source datasetuspto-grants-2012_04
ORD IDord-770ac510b2ce4e798d8f6746dec3db29
Source noteuspto-grants-2012_04