Water → HCID 59656480, compound

HRID 1726500Notes

Reaction equation

HRID 1726500 reaction equation
C(OC(N1CCC(N)CC1)=O)(C)(C)C.[CH2:15]([N:22]1[CH2:27][CH2:26][CH:25]([NH:28][S:29]([C:32]2[C:41]3[C:36](=[CH:37][CH:38]=[CH:39][CH:40]=3)[C:35]([C:42]#[N:43])=[CH:34][CH:33]=2)(=[O:31])=[O:30])[CH2:24][CH2:23]1)[C:16]1[CH:21]=[CH:20][CH:19]=[CH:18][CH:17]=1.[OH-:44].[K+].[OH2:46]>>[CH2:15]([N:22]1[CH2:27][CH2:26][CH:25]([NH:28][S:29]([C:32]2[C:41]3[C:36](=[CH:37][CH:38]=[CH:39][CH:40]=3)[C:35]([C:42]#[N:43])=[CH:34][CH:33]=2)(=[O:31])=[O:30])[CH2:24][CH2:23]1)[C:16]1[CH:21]=[CH:20][CH:19]=[CH:18][CH:17]=1.[CH2:15]([N:22]1[CH2:27][CH2:26][CH:25]([NH:28][S:29]([C:32]2[C:41]3[C:36](=[CH:37][CH:38]=[CH:39][CH:40]=3)[C:35]([C:42]([OH:46])=[O:44])=[CH:34][CH:33]=2)(=[O:31])=[O:30])[CH2:24][CH2:23]1)[C:16]1[CH:21]=[CH:20][CH:19]=[CH:18][CH:17]=1

Participants

6

Conditions

Temperature
100 °C

Procedure

4-Cyano-naphthalene-1-sulfonic acid (1-benzyl-piperidin-4-yl)-amide (33) was prepared according to the general procedure in Scheme 11, substituting 1-benzyl-piperidin-4-ylamine for 4-amino-piperidine-1-carboxylic acid tert-butyl ester. To a solution of 4-cyano-naphthalene-1-sulfonic acid (1-benzyl-piperidin-4-yl)-amide 33 (3.0 g, 7.43 mmol) in H2O (70 mL) was added KOH (4.2 g, 75 mmol). After stirring at 100° C. overnight, the resultant mixture became a clear solution. The aqueous layer was washed with CH2Cl2 twice and acidified to pH 4 by adding hydrochloric acid. After filtration, the resultant solid was dried to give 1.8 g of crude 4-(1-benzyl-piperidin-4-ylsulfamoyl)-naphthalene-1-carboxylic acid 34 in 57% yield. LC/MS showed m/z: 425 (M+H)+. This material was used without further purification.

Workup

  1. washThe aqueous layer was washed with CH2Cl2 twice
  2. additionby adding hydrochloric acid
  3. filtrationAfter filtration
  4. customthe resultant solid was dried

Sources & evidence

ORD record
ord-5e746c56c44c4f11be52ddae93de0a8a
Source dataset
uspto-grants-2009_02
Patent number
US07491827B2

Reaction notes

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