HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1727889Generated: November 1, 2026
m-Chloroperbenzoic acid → HCID 17854582, compound
https://huagongshe.com/reaction/1727889
Participants
| Role | Name | HCID | Charge |
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| Reactant | m-Chloroperbenzoic acid | HCID 70297 | — |
| Reactant | Sodium Methoxide | HCID 10942334 | — |
| Reactant | HCID 17854639 | HCID 17854639 | — |
| Reactant | Sodium Bisulfite | HCID 23665763 | — |
| Solvent | Dichloromethane | HCID 6344 | — |
| Product | HCID 17854582 | HCID 17854582 | — |
Reaction Steps
62.8 mg (0.153 mmol) of 4-(3-chlorophenyl)-6-methyl-2-(methylthio)-N-(3-phenylpropyl)-5-pyrimidinecarboxamide was dissolved in 5 ml of dichloromethane. 52.7 mg (0.305 mmol) of mCPBA (m-chloroperbenzoic acid) was added thereto at 0° C. and stirred at the same temperature for 6 hours. 1 ml of saturated aqueous sodium bisulfite solution was added thereto at the same temperature and stirred for 30 minutes heating to room temperature. After the reaction mixture was diluted with dichloromethane, the organic layer was washed with saturated aqueous sodium chloride solution and dried over anhydrous magnesium sulfate and then concentrated under reduced pressure. The obtained residue was dissolved in 5 ml of methanol and excessive amounts of 295 mg (1.53 mmol) of sodium methoxide (28% methanol solution) was added at room temperature and stirred at 60° C. for 6 hours. After concentration under reduced pressure, the obtained residue was diluted with ethyl acetate. The organic layer was washed with saturated aqueous sodium chloride solution and dried over anhydrous magnesium sulfate and then concentrated under reduced pressure. The residue was purified by the silica gel chromatography (hexane/ethyl acetate=10/1 to 1/1) to obtain the title compound.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US07494989B2 |
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| Source dataset | uspto-grants-2009_02 |
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| ORD ID | ord-53255793e06a4cfd8bb0a4c3211aa7b8 |
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| Source note | uspto-grants-2009_02 |
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