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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1747188Generated: November 2, 2026

Urea → 1-(2-Amino-4-methyl-1,3-oxazol-5-yl)ethanone

https://huagongshe.com/reaction/1747188

Reaction equation

Participants

RoleNameHCIDCharge
ReactantUreaHCID 1176—
ReactantSodium ChlorideHCID 5234—
Reactant3-Bromopentane-2,4-dioneHCID 355641—
ReactantSodium BicarbonateHCID 516892—
SolventAcetoneHCID 180—
SolventWaterHCID 962—
SolventEthyl AcetateHCID 8857—
Product1-(2-Amino-4-methyl-1,3-oxazol-5-yl)ethanoneHCID 1084445357.9%

Reaction Conditions

Temperature100 °C

Reaction Steps

3-Bromo-2,4-pentandione (P8) (26.66 g, 148.93 mmol) obtained in Step I as described above, is dissolved in acetone (87 mL). This mixture is added to a solution of urea (22.36 g, 372 mmol, 2.5 eq) in water (20 mL). The resulting mixture is heated in order to obtain a clear solution and is distributed into 38 microwave tubes (3 ml each). The vials are heated to 100° C. for 1200 s each in the microwave oven. All vials are combined, NaHCO3 sat (100 ml) and EtOAc (100 ml) are added, the aqueous phase is saturated with NaCl and the phases are separated. The aqueous phase is extracted with EtOAc (4 times 100 ml). Combined organic layers are dried over MgSO4, filtrated and evaporated under reduced pressure to give 1-(2-amino-4-methyl-1,3-oxazol-5-yl)ethanone (P5) as an orange solid (12.09 g). It is further recrystallized in MeOH, affording a brownish solid (5.56 g, 27%). 1H NMR (DMSO-d6) δ: 2.22 (s, 3H), 2.25 (s, 3H), 7.51 (s, 2H).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS09150561B2
Source datasetuspto-grants-2015_10
ORD IDord-5310dfdd1a8c4e1ea46ee75bcd165ab2
Source noteuspto-grants-2015_10