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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1758551Generated: November 2, 2026

Ethanol → 5-benzyl-6-methyl-2-methylsulfanyl-1H-pyrimidin-4-one

https://huagongshe.com/reaction/1758551

Reaction equation

Participants

RoleNameHCIDCharge
ReactantEthanolHCID 702—
ReactantMethyl iodideHCID 6328—
ReactantSodium HydroxideHCID 14798—
Reactant5-Benzyl-6-methylthiouracilHCID 697326—
SolventWaterHCID 962—
Product5-benzyl-6-methyl-2-methylsulfanyl-1H-pyrimidin-4-oneHCID 135422583—

Reaction Conditions

Temperature60 °C

Reaction Steps

5-Benzyl-6-methylthiouracil (6.0 gms) and sodium hydroxide (1.06 gms) were dissolved in water (30 mls). The solution was cooled and ethanol (60 mls) and methyl iodide (3.67 gms) added with stirring. The mixture was heated at 60° C. for 1/2 hour, cooled and the resulting solid collected and water-washed. A second crop of solid was obtained by acidification of the filtrate to pH=4 with acetic acid. Recrystallisation from ethanol produced 5-benzyl-6-methyl-2-methylthio-4-pyrimidone (5.53 gms) m.p.=220°-221.5° C. An intimate mixture of 5-(2-aminoethyl)thiomethyl-4-methylimidazole (1.28 gms) and 5-benzyl-6-methyl-2-methylthio-4-pyrimidone (1.84 gms) was heated at 150°-160° C. (oil-bath temperature) for 41/2 hours. The mixture was cooled, washed with water and recrystallised from isopropanol to give 2-[-2-(4-methyl-5-imidazolylmethylthio)ethylamino]-5-benzyl-6-methyl-4-pyrimidone (1.82 gms) m.p.=140°-141.5° C.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS04374251
Source datasetuspto-grants-1983_02
ORD IDord-3f0744daee5346288ca7ff291f9656bb
Source noteuspto-grants-1983_02