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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1788879Generated: November 2, 2026

Trimethylamine → Choline

https://huagongshe.com/reaction/1788879

Reaction equation

Participants

RoleNameHCIDCharge
ReactantTrimethylamineHCID 1146—
ReactantEthylene OxideHCID 6354—
ReactantTrimethylamine, hydrateHCID 204168—
SolventMethanolHCID 887—
ProductCholineHCID 305—
ProductFormaldehydeHCID 712—

Reaction Steps

45% by weight choline base in methanol was prepared by the reaction of ethylene oxide with a methanolic solution of 1:1 trimethylamine/water. The trimethylamine content of the stock solution as prepared was 19 ppm. Sufficient paraformaldehyde to give solutions containing 0.05%, 0.1%, 0.5%, and 1% by weight of paraformaldehyde, and sufficient ethylenediamine to give a reference solution containing 0.15% by weight ethylenediamine (the usual stabilizer for methanolic choline base), when mixed with 15 g of solution, were weighed into 20 ml screw-cap sample vials (one vial for each stabilizer concentration and analysis period), and 15 g of the stock solution added to each vial. The samples were mixed by agitation of the vials, and stored in the dark at ambient temperature (approximately 25° C.) until analysis. Vials were opened, and samples analyzed at two-week intervals for trimethylamine content, and the color noted (each vial was analyzed only once, and the sample discarded after opening, to avoid repeated exposure to air of the longer-term samples). The trimethylamine content was determined by extraction of a 10 mL sample into chloroform, development of the color by reaction with picric acid solution, and spectrophotometric comparison with standard solutions of trimethylamine treated identically. Table 1 shows the trimethylamine (TMA) content versus time for the samples over a period of eight weeks.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS04686002
Source datasetuspto-grants-1987_08
ORD IDord-132d57a3cbc44f74a5722eea269ca6a1
Source noteuspto-grants-1987_08