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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1804753Generated: November 1, 2026

Water → 5-Bromo-1-methyl-2,3-dihydro-1H-pyrrolo[2,3-b]pyridine

https://huagongshe.com/reaction/1804753

Reaction equation

Participants

RoleNameHCIDCharge
ReactantWaterHCID 962—
ReactantMethyl iodideHCID 6328—
ReactantSodium hydrideHCID 24758—
Reactant5-Bromo-2,3-dihydro-7-azaindoleHCID 21964079—
SolventDimethylformamideHCID 6228—
SolventEthyl AcetateHCID 8857—
Product5-Bromo-1-methyl-2,3-dihydro-1H-pyrrolo[2,3-b]pyridineHCID 58730933—

Reaction Conditions

Temperature0 °C

Reaction Steps

To a suspension stirred at 0° C., under an inert atmosphere, of 0.48 g (12.06 mmol) of 60% sodium hydride in 5 mL of dimethylformamide is added dropwise a solution of 5-bromo-2,3-dihydro-1H-pyrrolo[2,3-b]pyridine in 10 mL of dimethylformamide. The mixture is stirred at 0° C. for 15 minutes and then at 20° C. for 45 minutes. A solution of 0.77 mL (12.06 mmol) of methyl iodide in 5 mL of dimethylformamide is then added to this stirred suspension at 0° C. The mixture is then stirred for 48 hours. After this time, 50 mL of water and 50 mL of ethyl acetate are added to the mixture. The aqueous phase is separated out and then extracted with 3×30 mL of ethyl acetate. The organic phases are combined, washed with 2×50 mL of water and then concentrated under reduced pressure. The resulting product is purified by chromatography on a column of silica, eluting with a mixture of dichloromethane and methanol. 0.97 g of the expected product is thus isolated.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08354425B2
Source datasetuspto-grants-2013_01
ORD IDord-5173dcd9f77049799a8d9b1b2ac6a774
Source noteuspto-grants-2013_01