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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1849762Generated: November 1, 2026

Hydrochloric Acid → Tert-butyl 3-chloro-4-(3-oxocyclohexyl)benzoate

https://huagongshe.com/reaction/1849762

Reaction equation

Participants

RoleNameHCIDCharge
ReactantHydrochloric AcidHCID 313—
ReactantChlorotrimethylsilaneHCID 6397—
ReactantTetrahydrofuranHCID 8028—
ReactantCyclohexeneHCID 8079—
ReactantLithium ChlorideHCID 433294—
ReactantTert-butyl 4-bromo-3-chlorobenzoateHCID 81295241—
ReactantHCID 178418546HCID 178418546—
ReactantHCID 178418918HCID 178418918—
SolventEthyl AcetateHCID 8857—
ProductTert-butyl 3-chloro-4-(3-oxocyclohexyl)benzoateHCID 86703645—

Reaction Steps

To a mixture of tert-butyl 4-bromo-3-chlorobenzoate (4.00 g, 13.70 mmol) in anhydrous tetrahydrofuran (40 mL) was added isopropylmagnesium chloride (1.3 M solution in tetrahydrofuran, 13.8 mL, 17.9 mmol) at −40° C. The reaction mixture was warmed to ambient temperature and stirred for 1 hour. To this mixture was then added a solution of copper(I) cyanide (1.35 g, 15.10 mmol) and lithium chloride (1.28 g, 30.20 mmol) in anhydrous tetrahydrofuran (5 mL) at 0° C. The reaction mixture was stirred for 10 minutes at 0° C., then 2-cyclohexen-lone (1.32 mL, 13.70 mmol) and trimethylsilyl chloride (1.74 mL, 13.80 mmol) were added to the reaction mixture. The reaction mixture was stirred for 16 hours at ambient temperature. After addition of 1 N hydrochloric acid (10 mL), the reaction mixture was stirred for 1 hour and then diluted with ethyl acetate (150 mL). The organic phase was washed with 1 N hydrochloric acid (10 mL), brine (10 mL), and dried over anhydrous sodium sulfate. Filtration and concentration of the filtrate gave tert-butyl 3-chloro-4-(3-oxocyclohexyl)benzoate as an oil (4.20 g, quant.), which was used without further purification.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08952169B2
Source datasetuspto-grants-2015_02
ORD IDord-26da672884c148caa964c39dbc668bbf
Source noteuspto-grants-2015_02