Methyl (E)-3-fluorocinnamate → (2E)-3-(3-fluorophenyl)prop-2-en-1-ol

HRID 1869250Notes

Reaction equation

HRID 1869250 reaction equation
C[O:2][C:3](=O)/[CH:4]=[CH:5]/[C:6]1[CH:11]=[CH:10][CH:9]=[C:8]([F:12])[CH:7]=1.[H-].C([Al+]CC(C)C)C(C)C>ClCCl>[F:12][C:8]1[CH:7]=[C:6]([CH:11]=[CH:10][CH:9]=1)/[CH:5]=[CH:4]/[CH2:3][OH:2]

Participants

4

Conditions

Temperature
-30 °C

Procedure

To a solution of trans-3-fluorocinnamic acid methyl ester (69.61 g, 386 mmol) in dry dichloromethane (1 L) at −78° C. under nitrogen was added dropwise diisobutylaluminum hydride (neat, 172 mL, 965 mmol, 2.5 equiv.) via an addition funnel. After the addition was complete, the reaction mixture was allowed to warm to −30° C. and stirred for an additional 1 hour, then quenched with methanol (150 mL). Upon warming to room temperature, the reaction mixture was treated with saturated aqueous solution of sodium/potassium tartrate (300 mL) and stirred for 30 minutes. The organic layer was washed sequentially with 1N aqueous hydrochloric acid solution, saturated aqueous sodium bicarbonate solution, brine, and dried (anhydrous sodium sulfate). The crude oil was purified by silica gel chromatography (0-50% ethyl acetate:hexane) to give 53.07 g (90%) of trans-3-fluorocinnamyl alcohol as a colorless oil. MS (ES) m/z 152.1 (M+).

Workup

  1. additionAfter the addition
  2. customquenched with methanol (150 mL)
  3. temperatureUpon warming to room temperature
  4. additionthe reaction mixture was treated with saturated aqueous solution of sodium/potassium tartrate (300 mL)
  5. stirringstirred for 30 minutes
  6. washThe organic layer was washed sequentially with 1N aqueous hydrochloric acid solution, saturated aqueous sodium bicarbonate solution, brine
  7. dry with materialdried (anhydrous sodium sulfate)
  8. customThe crude oil was purified by silica gel chromatography (0-50% ethyl acetate:hexane)

Sources & evidence

ORD record
ord-a700e2da8b21485993787b4912ba2566
Source dataset
uspto-grants-2009_12
Patent number
US07638512B2

Reaction notes

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