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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1881693Generated: November 2, 2026

Diisopropylethylamine → 4-(1-(2-Chloro-6-methylphenylsulfonyl)piperidin-2-yl)-1-(4-(pyridin-3-yl)-4-(2-(pyrrolidin-1-yl)ethoxy)piperidin-1-yl)butan-1-one

https://huagongshe.com/reaction/1881693

Reaction equation

Participants

RoleNameHCIDCharge
ReactantDiisopropylethylamineHCID 81531—
ReactantSodium BicarbonateHCID 516892—
Reactant1,3-Propanediamine, N'-(ethylcarbonimidoyl)-N,N-dimethyl-, monohydrochlorideHCID 2723939—
Reactant1-Hydroxybenzotriazole hydrateHCID 2796029—
ReactantHCID 57904137HCID 57904137—
ReactantHCID 67367355HCID 67367355—
SolventDichloromethaneHCID 6344—
SolventEthyl AcetateHCID 8857—
Product4-(1-(2-Chloro-6-methylphenylsulfonyl)piperidin-2-yl)-1-(4-(pyridin-3-yl)-4-(2-(pyrrolidin-1-yl)ethoxy)piperidin-1-yl)butan-1-oneHCID 4446354461%

Reaction Conditions

Temperature0 °C

Reaction Steps

1-Hydroxybenzotriazole hydrate (HOBT) (0.022 g, 0.168 mmol, 0.3 eq.) and N-ethyl-diisopropylamine (0.285 ml, 1.68 mmol, 3 eq.) were added to a solution of 4-(1-(2-chloro-6-methylphenylsulfonyl)piperidin-2-yl)butanoic acid (0.252 g, 0.7 mmol, 1.25 eq.) in methylene chloride (7 ml). The mixture was cooled to 0° C., 1-(3-dimethylaminopropyl)-3-ethylcarbodiimide hydrochloride (EDCl) (0.161 g, 0.84 mmol, 1.5 eq.) was added and the mixture was stirred for 15 min. 3-(4-(2-(Pyrrolidin-1-yl)ethoxy)piperidin-4-yl)pyridine dihydrochloride (0.195 g, 0.56 mmol, 1 eq.) was then added. The reaction mixture was stirred at room temperature for 72 h. For working up, sat. sodium bicarbonate solution was added to the mixture and the mixture was diluted with ethyl acetate. The phases were separated, and the aqueous phase was extracted 2× with ethyl acetate. The combined organic phases were dried over magnesium sulfate and concentrated under reduced pressure. The residue was purified by column chromatography [Alox Neutral (25 g), ethyl acetate 100%→ethyl acetate/methanol 95:5]. The desired product was obtained as a yellow-white solid in a yield of 61% (0.212 g).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08318769B2
Source datasetuspto-grants-2012_11
ORD IDord-f185035b73284eb580e20b5d34d42323
Source noteuspto-grants-2012_11