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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1908798Generated: October 27, 2026

Ethanol → Ethyl 5-bromo-4-methylpicolinate

https://huagongshe.com/reaction/1908798

Reaction equation

Participants

RoleNameHCIDCharge
ReactantEthanolHCID 702—
ReactantSodium BicarbonateHCID 516892—
Reactant5-Bromo-4-methylpyridine-2-carboxylic acidHCID 45790031—
SolventSulfuric AcidHCID 1118—
ProductEthyl 5-bromo-4-methylpicolinateHCID 66933529—

Reaction Conditions

Temperature70 °C

Reaction Steps

To a suspension of crude 5-bromo-4-methyl-pyridine-2-carboxylic acid (10.9 g, as potassium salt, approximately 35.5 mmol) in ethanol (120 mL), H2SO4 (0.5 mL) is added. The mixture is stirred at 70° C. for 18 h. The pH of the clear solution is adjusted to pH 9 by adding sat. aq. NaHCO3-solution and the mixture was extracted with diethyl ether (3×300 mL). The combined org. extracts are dried over MgSO4, filtered and concentrated to give 5-bromo-4-methyl-pyridine-2-carboxylic acid ethyl ester (8.20 g) as a green oil; LC-MS: tR=0.87 min, [M+1]+=243.91.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08598208B2
Source datasetuspto-grants-2013_12
ORD IDord-d5092a3198c64344946d5cb90a90d372
Source noteuspto-grants-2013_12