Back
HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1909893Generated: October 30, 2026

Piperidine → HCID 58307082, compound

https://huagongshe.com/reaction/1909893

Reaction equation

Participants

RoleNameHCIDCharge
ReactantPiperidineHCID 8082—
Reactant1,1'-(9,9-Dimethyl-9H-xanthene-4,5-diyl)bis(1,1-diphenylphosphine)HCID 636044—
ReactantSodium t-butoxideHCID 23676156—
ReactantHCID 58306512HCID 58306512—
CatalystBis(dibenzylideneacetone)palladiumHCID 9811564—
SolventTolueneHCID 1140—
ProductHCID 58307082HCID 5830708275.9%

Reaction Conditions

Temperature110 °C

Reaction Steps

A mixture of ethyl 1-[(5-bromopyridin-2-yl)methyl]-5-chloro-1H-indole-7-carboxylate (0.30 g), (9,9-dimethyl-9H-xanthene-4,5-diyl)bis(diphenylphosphine) (88 mg), sodium tert-butoxide (0.12 g), piperidine (84 mg), tris(dibenzylideneacetone)dipalladium (0) (70 mg), and dehydrated toluene (6.0 mL) was bubbled with argon for 10 minutes, followed by stirring at 110° C. for 2 hours. The reaction mixture was filtered through Celite and washed with diethyl ether. To this filtrate was added saturated aqueous sodium bicarbonate, followed by extraction with diethyl ether, and the organic layer was washed with saturated brine. After drying over anhydrous sodium sulfate, filtering and concentrating under reduced pressure, the residue was purified by silica gel column chromatography (hexane/ethyl acetate=1/1) to obtain ethyl 5-chloro-1-[(5-piperidin-1-ylpyridin-2-yl)methyl]-1H-indole-7-carboxylate (0.23 g).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08598355B2
Source datasetuspto-grants-2013_12
ORD IDord-d3a840e92c544e21b45490173b72db17
Source noteuspto-grants-2013_12