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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1941752Generated: November 2, 2026

Ampicillin → L-Lysine

https://huagongshe.com/reaction/1941752

Reaction equation

Participants

RoleNameHCIDCharge
ReactantAmpicillinHCID 6249—
ReactantHCID 16212863HCID 16212863—
ReactantSodium OleateHCID 23665730—
ReactantHCID 178484872HCID 178484872—
SolventGlycerolHCID 753—
ProductL-LysineHCID 5962—

Reaction Steps

A glycerol stock of the strain in which fadIJ operon was amplified, the strain being obtained in of Example 9, was thawed. 100 μL of each was evenly spread on an LB agar medium plate containing 50 mg/L ampicillin and 25 mg/L streptomycin and incubated at 37° C. for 24 hours. About ¼ volume of bacterial cells on the plate was suspended in 1.0 mL of saline and turbidity thereof at a wavelength of 600 nm was measured by Spectrophotometer U-2000 (Hitachi). The obtained suspension containing the bacteria was inoculated into 40 mL of fermentation medium described below containing 50 mg/L ampicillin and 25 mg/L streptomycin in a 500 mL-Erlenmeyer flask equipped with baffles such that the turbidity thereof at a wavelength of 600 nm was 0.25; and cultured using a rotary shaking culture apparatus at a stirring rate of 200 rpm at 37° C. for 48 hours. As a carbon source in a main culture, sodium oleate added with polyoxyethylene sorbitan monooleic acid ester (Tween 80: manufactured by NACALAI TESQUE, INC.) as an emulsification promoter to a final concentration of 0.5% (w/v) was used. As for a total amount of carbon sources, sodium oleate was 10 g/L. The medium composition used for the culture is shown below.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08389249B2
Source datasetuspto-grants-2013_03
ORD IDord-cd89d2d4c51b43b5bc9a2ae30c4c9ecd
Source noteuspto-grants-2013_03