HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1967362Generated: October 31, 2026
Acetic Acid → 4-[(3S,4S,5S)-3-benzyl-4-hydroxy-5-methyl-2-oxopyrrolidin-1-yl]-2-chlorobenzonitrile
https://huagongshe.com/reaction/1967362
Participants
| Role | Name | HCID | Charge |
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| Reactant | Acetic Acid | HCID 176 | — |
| Reactant | Benzyl Bromide | HCID 7498 | — |
| Reactant | Diisopropylamine | HCID 7912 | — |
| Reactant | 2-chloro-4-[(2S,3S)-3-hydroxy-2-methyl-5-oxopyrrolidin-1-yl]benzonitrile | HCID 59556969 | — |
| Solvent | Water | HCID 962 | — |
| Solvent | Tetrahydrofuran | HCID 8028 | — |
| Product | 4-[(3S,4S,5S)-3-benzyl-4-hydroxy-5-methyl-2-oxopyrrolidin-1-yl]-2-chlorobenzonitrile | HCID 59556999 | 30% |
Reaction Steps
A solution of diisopropylamine (0.150 mL) in THF (8 mL) was cooled to −78° C., and n-butyllithium-hexane solution (0.648 mL, 1.6 mol/L) was added dropwise. After the completion of the dropwise addition, the mixture was stirred at −78° C. for 1 hr. Subsequently, a solution of 2-chloro-4-[(2S,3S)-3-hydroxy-2-methyl-5-oxopyrrolidin-1-yl]benzonitrile (100 mg) in THF (2.5 mL) was added dropwise, and the mixture was further stirred at −78° C. for 30 min. A solution of benzyl bromide (0.16 mL) in THF (1.5 mL) was added dropwise at −78° C., and the mixture was further stirred at −78° C. to −30° C. for 1 hr. Acetic acid (1.0 mL) was added to the reaction mixture, and the mixture was warmed to room temperature. Water was added, and the mixture was extracted with ethyl acetate. The extract was washed with saturated brine, dried over anhydrous magnesium sulfate, and concentrated under reduced pressure. The residue was purified by silica gel column chromatography (eluent: hexane/ethyl acetate=50/1→1/2) to give the title compound as a colorless solid (yield: 40.8 mg, 30.0%).
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US08420694B2 |
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| Source dataset | uspto-grants-2013_04 |
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| ORD ID | ord-5358f2216c04454b8402b452f224e5a8 |
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| Source note | uspto-grants-2013_04 |
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