HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 2091203Generated: November 2, 2026
Hydrochloric Acid → Ethyl 3-{[(4-{[cyclohexyl(3-methyl-5-nitro-1-benzofuran-2-yl)methyl]amino}phenyl)carbonyl](methyl)amino}propanoate
https://huagongshe.com/reaction/2091203
Participants
| Role | Name | HCID | Charge |
|---|
| Reactant | Hydrochloric Acid | HCID 313 | — |
| Reactant | Ethyl 3-(methylamino)propanoate | HCID 541480 | — |
| Reactant | 1,3-Propanediamine, N'-(ethylcarbonimidoyl)-N,N-dimethyl-, monohydrochloride | HCID 2723939 | — |
| Reactant | 1-Hydroxybenzotriazole hydrate | HCID 2796029 | — |
| Reactant | 4-{[Cyclohexyl(3-methyl-5-nitro-1-benzofuran-2-yl)methyl]amino}benzoic acid | HCID 66777771 | — |
| Solvent | Dimethylformamide | HCID 6228 | — |
| Solvent | Triethylamine | HCID 8471 | — |
| Product | Ethyl 3-{[(4-{[cyclohexyl(3-methyl-5-nitro-1-benzofuran-2-yl)methyl]amino}phenyl)carbonyl](methyl)amino}propanoate | HCID 66777059 | 72% |
Reaction Steps
To a mixture of 4-{[cyclohexyl(3-methyl-5-nitro-1-benzofuran-2-yl)methyl]amino}benzoic acid (1.54 g) synthesized above, ethyl 3-(methylamino)propanoate (593 mg), 1-hydroxybenzotriazole monohydrate (692 mg), triethylamine (1.26 mL) and N,N-dimethylformamide (15 mL) was added 1-ethyl-3-(3-dimethylaminopropyl)carbodiimide hydrochloride (867 mg), and the mixture was stirred overnight at room temperature. 1N Hydrochloric acid was added to quench the reaction, and the mixture was extracted with ethyl acetate. The extract was washed with saturated aqueous sodium hydrogen carbonate solution and saturated brine, dried over magnesium sulfate, and concentrated under reduced pressure. The residue was purified by silica gel column chromatography (50% ethyl acetate/hexane) to give the title object compound (1.41 g, 72%) as a yellow solid.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US08436043B2 |
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| Source dataset | uspto-grants-2013_05 |
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| ORD ID | ord-8c9825afd7b844109a4aa9b374667d7c |
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| Source note | uspto-grants-2013_05 |
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