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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 2252019Generated: October 31, 2026

Pyridine → HCID 12165618, compound

https://huagongshe.com/reaction/2252019

Reaction equation

Participants

RoleNameHCIDCharge
ReactantPyridineHCID 1049—
Reactant3,4-Dinitrobenzoic acidHCID 10709—
ReactantOxalyl chlorideHCID 65578—
ReactantMethanamine, N-methoxy-, hydrochloride (1:1)HCID 81138—
SolventDimethylformamideHCID 6228—
SolventDichloromethaneHCID 6344—
ProductHCID 12165618HCID 1216561877.5%

Reaction Steps

Cool a mixture of 3,4-dinitrobenzoic acid (195 g, 0.92 moles), 1.3 L of dry dichloromethane, and 2 mL dimethylformamide to −12° C. under a nitrogen atmosphere. Add oxalyl chloride (134 ml, 1.54 moles) dropwise via addition funnel over 35 minutes and stir the reaction mixture at room temperature under a nitrogen atmosphere overnight. Remove excess oxalyl chloride from the reaction mixture by repetitive cycles of concentrating a dichloromethane solution of the reaction mixture under reduced pressure. Cool a mixture of the residue in 1 L dichloromethane to −5° C. under a nitrogen atmosphere and add N,O-dimethylhydroxylamine hydrochloride (98.7 g, 1.01 moles) followed by the careful addition of 209 mL (2.62 moles) of dry pyridine in portions. Stir the mixture at room temperature for 4 hours and then concentrate under reduced pressure. Suspend the residue in 500 mL dichloromethane and concentrate under reduced pressure twice. Suspend the residue in 500 mL dichloromethane and filter. Store the filtrate at −13° C. for 3 days, filter the solid and rinse with cold dichloromethane. Dilute the filtrate with water (40 mL) and stored at −13° C. again to provide a second crop. Dry the combined crops under reduced pressure to provide 182 g (77%) of the desired compound.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS07320995B2
Source datasetuspto-grants-2008_01
ORD IDord-a28d57bcfbcb4f8092a271a3aeae178c
Source noteuspto-grants-2008_01