Participants
| Role | Name | HCID | Charge |
|---|
| Reactant | Sucrose | HCID 5988 | — |
| Reactant | Aniline | HCID 6115 | — |
| Reactant | Trehalulose | HCID 162104 | — |
| Reactant | GlyTouCan:G36918VO | HCID 439559 | — |
| Solvent | Ethyl Acetate | HCID 8857 | — |
| Product | D-(-)-Fructose | HCID 5984 | — |
| Product | Sucrose | HCID 5988 | — |
| Product | (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal | HCID 107526 | — |
Reaction Steps
TLC was performed by spotting 3 microliters of the supernatants of the growth media onto AL SIL G silica gel plates (Whatman) and developed twice in a solvent consisting of 3 parts ethylacetate: 3 parts acetic acid: 1 part distilled water. After drying, the plates were sprayed with a dye mixture consisting of 4 milliliters aniline, 4 g diphenylamine, 200 milliliters acetone, and 30 milliliters 80% phosphoric acid. Isomaltulose and trehalulose were distinguished from other sugars, such as sucrose, by their relative mobility and by the distinct colors produced when they reacted with aniline dye. Greenish yellow indicates the presence of isomaltulose, red indicates the presence of trehalulose, and brown/black indicates the presence of sucrose. The monosaccharides, glucose and fructose, produced by hydrolysis of sucrose were blue or red-orange respectively.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US09127287B2 |
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| Source dataset | uspto-grants-2015_09 |
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| ORD ID | ord-160651471442458288551188b9eae315 |
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| Source note | uspto-grants-2015_09 |
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