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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 2363667Generated: October 30, 2026

GlyTouCan:G36918VO → (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal

https://huagongshe.com/reaction/2363667

Reaction equation

Participants

RoleNameHCIDCharge
ReactantGlyTouCan:G36918VOHCID 439559—
Reactant(2R,3S,4S,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 3037556—
Product(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 107526—
ProductGlyTouCan:G36918VOHCID 439559—
Product(2R,3S,4S,5R)-2,3,4,5,6-pentahydroxyhexanalHCID 3037556—

Reaction Steps

Taking into account only components (i) and (ii), which are present in the compositions of the invention in relative proportions of 5-60 and 10-75 weight parts, their proportions on a 100% basis are (i) 5/80-60/70 and (ii) 10/70-75/80, or (i) 6.25-85.7 wt. % and (ii) 14.3-93.75%. The most preferred ratios are (i) 10/60-30/48 (16.7-62.5 wt. % and (ii) 18/48-50/60 (37.5-83.3 wt.). Taking only the disaccharides (ii-a), the relative proportion is (i) 5/65-60/70 (7.7-85.7 wt. %) and (ii-a) 10/70-60/65 (14.3-92.3 wt. %), most preferably (i) 10/55-30/45 (18.2-66.7 wt. %), and (ii-a) 15/45-45/55 (33.3-81.8 wt. %). These ratios apply in particular to the combination of galactose and palatinose. Combinations of these specific monosaccharides and specific disaccharides, for instance galactose and palatinose, exhibit synergism in providing a quick and sustained glucose response.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08691976B2
Source datasetuspto-grants-2014_04
ORD IDord-e61cab30db004603837628e75df8bedc
Source noteuspto-grants-2014_04