Ethanol → HCID 44125210, compound
Reaction equation
[NH2:1][C:2]1[CH:7]=[CH:6][C:5]([B:8]2[O:12]C(C)(C)C(C)(C)[O:9]2)=[CH:4][N:3]=1.Br[CH2:18][C:19](=O)[C:20]([O:22][CH2:23][CH3:24])=[O:21].C(O)C>COCCOC>[CH2:23]([O:22][C:20]([C:19]1[N:1]=[C:2]2[CH:7]=[CH:6][C:5]([B:8]([OH:9])[OH:12])=[CH:4][N:3]2[CH:18]=1)=[O:21])[CH3:24]Participants
Reactant 3
Product 1
Reagents, catalysts & solvents 1
Conditions
- Temperature
- 25 °C
Procedure
To a solution of 2.5 g of 2-amino-5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)pyridine in 50 mL of 1,2-dimethoxyethane are added 2.14 mL of ethyl 3-bromo-2-oxopropionate. The reaction mixture is stirred for 3.5 hours at 25° C., 50 mL of ethanol are then added and the resulting mixture is refluxed for 16 hours. The reaction mixture is cooled and concentrated to dryness. The residue is suspended in 100 mL of water at 0° C. and treated, while stirring vigorously, with solid sodium carbonate until a pH of 8-9 is obtained. The precipitate is filtered off by suction and washed with 100 mL of water at 0° C. and then dissolved in 150 mL of methanol. The solution is dried over magnesium sulfate, filtered, concentrated and dried under vacuum to give 2.36 g of 2-ethoxycarbonylimidazo[1,2-a]pyridine-6-boronic acid in the form of a cream-coloured solid.
Workup
- temperaturethe resulting mixture is refluxed for 16 hours
- temperatureThe reaction mixture is cooled
- concentrationconcentrated to dryness
- customis suspended in 100 mL of water at 0° C.
- additiontreated
- stirringwhile stirring vigorously, with solid sodium carbonate until a pH of 8-9
- customis obtained
- filtrationThe precipitate is filtered off by suction
- washwashed with 100 mL of water at 0° C.
- dissolutiondissolved in 150 mL of methanol
- dry with materialThe solution is dried over magnesium sulfate
- filtrationfiltered
- concentrationconcentrated
- customdried under vacuum
Sources & evidence
- ORD record
- ord-ffd7fd9db25c463284976cc4f4ce7cb7
- Source dataset
- uspto-grants-2014_04
- Patent number
- US08691990B2
Reaction notes
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