Acetic Acid → HCID 77230551, compound
Reaction equation
[N-:1]=[N+:2]=[N-:3].[Na+].[CH:5](OCC)(OCC)OCC.[NH2:15][C:16]1[CH:17]=[CH:18][C:19]([Br:22])=[N:20][CH:21]=1.C(O)(=O)C>CO.C(Cl)Cl>[Br:22][C:19]1[CH:18]=[CH:17][C:16]([N:15]2[CH:5]=[N:3][N:2]=[N:1]2)=[CH:21][N:20]=1Participants
Reactant 4
Product 1
Reagents, catalysts & solvents 1
Conditions
- Temperature
- 80 °C
Procedure
Sodium azide (241.6 mg, 3.72 mmol) and triethyl orthoformate (1.0 mL, 6.01 mmol) were added to a stirred solution of 5-amino-2-bromopyridine (511.8 mg, 2.96 mmol) in acetic acid (3 mL, 52.4 mmol), and the reaction mixture was heated to 80° C. After 7 hours, the reaction mixture was cooled to room temperature before being evaporated under reduced pressure. The resulting red/brown solid was partitioned between EtOAc (50 mL) and water (50 mL). The aqueous layer was extracted with EtOAc (2×50 mL). The organic layers were combined, washed with 1 N HCl (2×50 mL), saturated aqueous NaHCO3 (1×50 mL), and brine (1×50 mL), dried over Na2SO4, filtered, and evaporated under reduced pressure to give an amber solid. Flash chromatography of the solid utilizing an 40 g silica RediSep Rf® column and employing a 0-2% MeOH/DCM gradient with a 2% MeOH/DCM hold afforded the title compound as a light yellow solid. LC-MS: calculated for C6H4BrN5 224.97, 226.96 observed m/e: 226.22, 228.21 (M+H)+ (Rt 0.42/2 min).
Workup
- temperaturethe reaction mixture was cooled to room temperature
- custombefore being evaporated under reduced pressure
- customThe resulting red/brown solid was partitioned between EtOAc (50 mL) and water (50 mL)
- extractionThe aqueous layer was extracted with EtOAc (2×50 mL)
- washwashed with 1 N HCl (2×50 mL), saturated aqueous NaHCO3 (1×50 mL), and brine (1×50 mL)
- dry with materialdried over Na2SO4
- filtrationfiltered
- customevaporated under reduced pressure
- customto give an amber solid
Sources & evidence
- ORD record
- ord-ce0339d5571542eb84366ea6f4c0836d
- Source dataset
- uspto-grants-2014_08
- Patent number
- US08796258B2
Reaction notes
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