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Water → (5-Chloropyridin-2-yl)methanol
関与物質
| 役割 | 名称 | HCID | 仕込み量 |
|---|---|---|---|
| 反応物 | Water | HCID 962 | — |
| 反応物 | Ethyl Acetate | HCID 8857 | — |
| 反応物 | Sodium borohydride | HCID 4311764 | — |
| 反応物 | Methyl 5-chloropyridine-2-carboxylate | HCID 11298216 | — |
| 溶媒 | Methanol | HCID 887 | — |
| 生成物 | (5-Chloropyridin-2-yl)methanol | HCID 20537893 | 100.9% |
反応手順
To a stirring solution of methyl 5-chloropicolinate (1 g, 5.8 mmol) in methanol at room temperature under argon was added sodium borohydride (440 mg, 11.57 mmol). The reaction mixture was allowed to stir at room temperature for 1 h. The reaction mixture was concentrated under vacuum to obtain a gum. Water (15 mL) and EtOAc (30 mL) were added and the layers were separated. The organic layer was washed with saturated aqueous NaCl, dried (MgSO4), filtered, and concentrated under reduced pressure to obtain 840 mg of the title compound as colorless gum. HPLC/MS: retention time=0.755 min, [M+H]+=144.
情報源と証拠
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| 特許番号 | US07452892B2 |
| 出典データセット | uspto-grants-2008_11 |
| ORD ID | ord-5aa8bee118d34a868ffc042a76eeb027 |
| 出典メモ | uspto-grants-2008_11 |