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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 405977Generated: October 30, 2026

Hydrazine hydrate (1:1) → 2-(1-Aminoethyl)-6-methyl-3-(pyridin-2-yl)-4H-pyrido[1,2-a]pyrimidin-4-one

https://huagongshe.com/reaction/405977

Reaction equation

Participants

RoleNameHCIDCharge
ReactantHydrazine hydrate (1:1)HCID 24654—
Reactant2-(1-(6-methyl-4-oxo-3-(pyridin-2-yl)-4H-pyrido[1,2-a]pyrimidin-2-yl)ethyl)isoindoline-1,3-dioneHCID 66831380—
SolventEthanolHCID 702—
Product2-(1-Aminoethyl)-6-methyl-3-(pyridin-2-yl)-4H-pyrido[1,2-a]pyrimidin-4-oneHCID 66831376—

Reaction Steps

To a suspension of 2-(1-(6-methyl-4-oxo-3-(pyridin-2-yl)-4H-pyrido[1,2-a]pyrimidin-2-yl)ethyl)isoindoline-1,3-dione (0.934 g, 2.276 mmol) in EtOH (45.5 mL) was added hydrazine, monohydrate (1.104 mL, 22.76 mmol), and the mixture was stirred under reflux. After 1 h, the mixture was cooled to rt and the precipitate was filtered and washed with EtOAc (50 mL×2). The filtrate was concd under reduced pressure, redissolved in EtOAc (50 mL) and water (50 mL). The aq layer was extracted with EtOAc (50 mL×1). The combined organic layers were treated with 2M aq HCl (50 mL). The separated aq layer was washed with EtOAc (50 mL×2) to remove organic impurities and then basified to ˜pH 13 with 10 N NaOH (20 mL), and extracted with EtOAc (50 mL×3). The combined organic layers were washed with water (100 mL×1), brine (100 mL×1), and dried over MgSO4, filtered, and concd under reduced pressure to give the desired product as a yellow syrupy solid. The combined aq layers still contained the desired product. The combined aq layers were satd with NaCl and extracted with DCM (100 mL×2). The organic layers were combined with the above yellow syrupy solid, dried over MgSO4, filtered, and concd under reduced pressure to give 2-(1-amino-ethyl)-6-methyl-3-(pyridin-2-yl)-4H-pyrido[1,2-a]pyrimidin-4-one as a yellow foamy solid: 1H NMR (400 MHz, DMSO-d6) δ ppm 8.64 (1 H, ddd, J=4.9, 2.0, 1.0 Hz), 7.85 (1 H, td, J=7.7, 1.9 Hz), 7.67 (1 H, dd, J=9.0, 6.8 Hz), 7.54 (1 H, dt, J=7.8, 1.1 Hz), 7.44 (1 H, ddd, J=8.9, 1.4, 0.7 Hz), 7.35 (1 H, ddd, J=7.6, 4.9, 1.2 Hz), 6.89-6.95 (1 H, m), 3.70 (1 H, q, J=6.7 Hz), 2.91 (3 H, s), 1.88 (2 H, br. s.), 1.19 (3 H, d, J=6.7 Hz); Mass Spectrum (ESI) m/e=281.0 (M+1).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08754089B2
Source datasetuspto-grants-2014_06
ORD IDord-58b3270bd87b44f6aead599e671ed074
Source noteuspto-grants-2014_06