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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 444593Generated: October 29, 2026

Dicyclohexylamine → HCID 12876499, compound

https://huagongshe.com/reaction/444593

Reaction equation

Participants

RoleNameHCIDCharge
ReactantDicyclohexylamineHCID 7582—
ReactantDicyclohexylcarbodiimideHCID 10868—
ReactantL-Phenylalanine, methyl esterHCID 736234—
ReactantHCID 11134873HCID 11134873—
SolventDimethylformamideHCID 6228—
ProductHCID 12876499HCID 1287649982%

Reaction Conditions

Temperature0 °C

Reaction Steps

To 30 ml. of DMF were added 2.5 gms. (0.005 moles) of Nα -t-butyloxycarbonyl-O-benzyl-L-tyrosyl-D-alanyl-glycine (prepared as in Example 1) and 1.08 gms. (0.005 moles) of the hydrochloride salt of L-phenylalanine, methyl ester. The mixture was stirred at 0° C., and 0.99 ml. (0.005 moles) of dicyclohexylamine was added. The mixture was stirred for 5 minutes at 0° C., and 670 mg. (0.005 mmoles) of HBT and 1.03 gms. (0.005 moles) of DCC were added. Stirring was continued at 0° C. for 2 hours and then at room temperature for 48 hours. The reaction mixture was cooled to 0° C., and the resulting precipitate was collected. The filtrate was concentrated in vacuo. The residue was dissolved in ethyl acetate, and the ethyl acetate solution was extracted successively with 1 N sodium bicarbonate, water, 0.75 N citric acid, and water. The ethyl acetate solution was dried over magnesium sulfate and concentrated in vacuo. The resulting oil was crystallized from ether and recrystallized from ethyl acetate to give 2.7 grams (82%) of the title compound, m.p. 149°-152° C. [α]D25 +22° (C=0.5, MeOH).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS04264491
Source datasetuspto-grants-1981_04
ORD IDord-f36af1f0c6ba4cc79e10cd5b4f7447ae
Source noteuspto-grants-1981_04