Vanillin → Veratraldehyde
Reaction equation
[O:1]=[CH:2][C:3]1[CH:11]=[CH:10][C:8]([OH:9])=[C:5]([O:6][CH3:7])[CH:4]=1.S(OC)(O[CH3:16])(=O)=O.C(=O)([O-])[O-].[Na+].[Na+]>O>[CH:2](=[O:1])[C:3]1[CH:11]=[CH:10][C:8]([O:9][CH3:16])=[C:5]([O:6][CH3:7])[CH:4]=1Participants
5
Reactant 3
Product 1
Reagents, catalysts & solvents 1
Conditions
- Temperature
- 80 °C
Procedure
100 g of vanillin (0.658 mol), 128 g of dimethyl sulfate (1.00 mol), and 96.0 g of sodium carbonate (0.91 mol) were heated with stirring to 80° C over b 0.5 hr. Stirring was continued at this temperature for 1.0 hr. over which time 60 ml of water were added in 5 ml portions. Work-up as in Example 1 gave a quantitative yield of veratraldehyde which contained not more than 0.1% vanillin, as determined by g.l.c. analysis.
Workup
- stirringStirring
- waitwas continued at this temperature for 1.0 hr
Sources & evidence
- ORD record
- ord-cc31fdcb3ae5429a85820267984c2e86
- Source dataset
- uspto-grants-1977_12
- Patent number
- US04065504
Reaction notes
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