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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 517972Generated: October 27, 2026

Triphenylphosphine → tert-Butyl 4-(2-(5-bromo-3-(trifluoromethyl)pyridin-2-yloxy)ethyl)piperidine-1-carboxylate

https://huagongshe.com/reaction/517972

Reaction equation

Participants

RoleNameHCIDCharge
ReactantTriphenylphosphineHCID 11776—
ReactantDiisopropyl diazene-1,2-dicarboxylateHCID 75555—
Reactant1-(tert-Butoxycarbonyl)-4-(2-hydroxyethyl)piperidineHCID 854140—
ReactantHCID 178517592HCID 178517592—
Solvent1,4-DioxaneHCID 31275—
Producttert-Butyl 4-(2-(5-bromo-3-(trifluoromethyl)pyridin-2-yloxy)ethyl)piperidine-1-carboxylateHCID 6993158969.6%

Reaction Conditions

Temperature20 °C

Reaction Steps

To a suspension of 5-bromo-2-hydroxy-3-(trifluoromethyl)pyridine (6.90 g) in 1,4-dioxane (100 ml), triphenylphosphine (9.44 g) and tert-butyl 4-(2-hydroxyethyl)-piperidine-1-carboxylate (7.41 g) were added. Then diisopropyl azodicarboxylate (DIAD, 7.52 ml, 7.67 g) was added dropwise and stirred at 20° C. for 18 h. Solvent was then removed under reduced pressure and residue purified by Biotage SNAP cartridge KP-Sil column (340 g, hepane:ethyl acetate=1:0, 5:1 to 4:1) to give 9.0 g orange oil as tert-butyl 4-(2-(5-bromo-3-(trifluoromethyl)pyridin-2-yloxy)ethyl)-piperidine-1-carboxylate (70%).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS09115126B2
Source datasetuspto-grants-2015_08
ORD IDord-0c33095b22c44370b44da9dd3585948a
Source noteuspto-grants-2015_08